Eggnog PiePreheat oven to 425 degrees F. Prick pie crusts with a fork and prebake for about 5 to 7 minutes or until light golden brown. Remove from oven.
Holiday Praline PieHeat butter, brown sugar, and nuts in saucepan until melted. Spread in bottom of pie shell. Bake 5 minutes at 450 degrees F and cool. Prepare pie filling with milk as directed; cool 5 minutes, stirring occasionally.
Peppermint Ice Cream PieCombine peppermint ice cream & whipped topping.
Spoon into crumb crust. Sprinkle with peppermint candy.
Freeze.
Peanut Butter Pumpkin PiePreheat oven to 350°. In large bowl, with wire whisk, beat eggs. Beat in pumpkin, sugars, peanut butter, pumpkin pie spice and salt...
Chocolate Mint Candy PiePrepare brownie mix according to package directions and bake in a greased 9 inch round cake pan. Set aside to cool. In a large bowl, dissolve the coffee powder in the water...
