100% Whole Wheat BreadThis delicious bread has ingredients that are all natural. This recipe needs no kneading. If you have an electric pressure cooker with a yogurt function, you can raise the dough in there, and speed up the process considerably.
Whole Wheat BreadThis recipe makes the best sandwich bread! It's made with a combination of wheat germ, whole wheat, and all-purpose flour. The blend of flours create a soft texture for easy slicing.
Artisan Country BreadThis versatile recipe makes a soft, wholesome bread with a fine crumb. It's perfect for dinner rolls, shaped loaves, and slicing with jam or honey. Enjoy!
Rich Whole Wheat BreadSuper easy, homemade bread recipe! Makes 3 lovely, soft, tasty loaves of wheat bread!
Whole Wheat BreadThe best thing about this recipe is that it makes several loaves and they freeze very well until you are ready to use them. This is very good, soft yet dense bread!
Stone Ground Wheat BreadThis makes two delicious loaves. Hearty and flavorful, it has a nice crunchy crust when fresh from the oven. Brush it with a little melted butter while it's still hot if you want a soft crust.
Apricot Whole Wheat LoafThis is a yummy, sweet, soft bread recipe.
Whole Wheat BreadMix yeast with 1/2 cup warm water and 1 tablespoon sugar. Let rest 15-20 minutes. In large bowl, mix water, honey, salt, and oil well. Add yeast mixture, 1 cup white flour, and 2 cups wheat flour.
Honey Wheat BreadMy husband makes the BEST bread. I think this recipe turns out better than the honey wheat bread from the local bakery. We usually eat a loaf right out of the oven - good thing it makes three!
Honey Whole Wheat Mini LoavesPut oven rack in middle position and preheat oven to 350 degrees F. Lightly oil and flour 4 mini loaf pans. Combine flours, baking powder, baking soda, cinnamon, ginger, and salt in medium bowl.
100% All-Natural Wheat BreadThis is our every day bread recipe. The heart of our meals.
Joyce's Whole Wheat Buns (or Bread)This dough I use to make buns or bread in oven with. This recipe will makes 2 large loaves or 2 dozen buns. This recipe is for the 2 pound bread machine.
High Protein BreadDissolve yeast and honey in 3 cups lukewarm water in large bowl. Let stand for 5 minutes. Stir next 3 ingredients together in bowl. Stir in wheat germ. Add salt and half the dry ingredients to yeast, beating well until elastic.
Wheat Bread With Flax SeedEnjoy the wonderful flavor of this homemade wheat bread with your next meal.
Whole Wheat BreadI myself bake even better ultra high bran, inexpensive, delicious and healthy bread in a bread machine using the following easy recipe.
