Creamy Wild Rice SoupAs hot as it is in our area, it's hard to think of winter these days, but it will be upon us before we know it! This is a great, hearty soup that I think helps warm from the inside out! Very yummy!
Wild Rice SoupCook rice according to package directions. Combine rice, bacon, onion, carrots, celery, pepper, soups, and milk in 5 quart saucepan; mix well. Simmer for 1 hour.
Leftover Vegetable Rice SoupTake leftover rice and break it up with a fork. Add frozen peas and canned tomatoes cut in small pieces. Cover with water or chicken broth or vegetable broth. Bring to a boil and cook for 10 minutes. Soup is ready, enjoy!
Wild Rice, Broccoli and Chicken SoupSmooth and creamy! I just love this recipe! Everyone who has tried it loves it too.
Potato and Wild Rice SoupCook wild rice in chicken broth completely. Fry bacon until crisp. Remove from skillet, blot and crumble. In the same pan, saute' onion in bacon drippings until onion is transparent; drain. Combine all ingredients in large kettle.
Rice SoupPlace ingredients in a saucepan, adding enough water so that water level is 1 inch above other ingredients. Simmer 2 hours or more. Remove bay leaf before serving.
