Crispy Chicken in Salted EggChicken in salted egg isn't a new recipe. But in our family, no one has ever tried to prepare this dish in one of our meals. So I decided to try and see if majority of the household would like it.
Cherry TrifleI don't know where I got this recipe, but it is so good, I want to share it. It calls for Angel food cake and since I have to have it gluten free, I make my own cake. The link to the recipe is below.
Lemon Pepper Chicken and VegetablesThis packed filled of flavorful dish is not only delicious but light and very different. Serving a hot dish over a cold salad! Just incredible flavors! The presentation is stunning!
Spaghetti Casserole (Gluten Free)This casserole is easy to make and even delicious when left over for another meal. It's also a great dish to take to someone recovering from surgery or a covered dish meal.
Ginger Turmeric Apple Wellness ShotsHere is a simple and quick 5 ingredient recipe my husband and I make for the week. Wellness shots are so expensive (they average $4 each and for 2 people a week that would be $56).
Squash and Pink Salmon RollsWhen January started our rivers overflowed because the year started with non stop heavy rains. Our houses almost drowned in deep flood waters. Because of this I was forced to spend all of our budget intended for the whole month to fix and replace the damages.
Gluten Free Peanut Butter Oatmeal CookiesThese scrumptious cookies are gluten free, chewy and full of peanut butter, chocolate, oats and M&M's. I made them recently, for our church bake sale and they were a big hit.
Potato PieIf you are tired of preparing potatoes the same way all the time, try this excellent potato pie. It is easy to prepare, and can be an excellent choice for dinner. Everyone in my family loves it, and that's why I prepare it often.
Candied Pumpkin DandiesIn a large heavy saucepan, combine every ingredient, Except nuts; mix well. Cook over medium heat, stirring constantly, about every 15 to 20 minutes.
Ginger Ale (Switchel)Add ingredients to a large glass. Fill large glass with cold water from the well. Stir. For fun, rinse a fresh dandelion stem with water (to remove bitter taste) and use it as a straw.
Ojibwa Baked PumpkinSimple, few ingredients, sweet, and different! Pumpkins are in season, so it's perfect!
Chiquita Banana Nut Tea Bread Recipe?I am looking for the Banana Nut Tea Bread recipe from the old Chiquita Banana Recipe Booklet. Please help it was my Grandma's favorite recipe.
Banana Fruit Bread RecipesIn large bowl add the flour, baking powder, salt and cinnamon. In a large mixing bowl, add butter, and sugar, beat on low until well blended. Add the egg and blend. Add the mashed bananas, continue to mix on low, add orange zest, and milk.
Date Nut Bread RecipesSprinkle soda over dates. Pour hot water over both; let cool. Cream butter and brown sugar; add egg and beat. Sift dry ingredients and add to creamed mixture. Blend in vanilla and nuts.
Low-Fat Banana BreadThis low fat banana bread is easy to make and doesn't use many ingredients.
Dinner in a PumpkinSaute onion until tender; add beef until browned (discard grease). Stir soy, sugar, mushrooms, and soup into mixture; simmer for 10 minutes.
Curried Soup RecipesCurry powder adds a warm and savory flavor to all sorts of ingredients to make a comforting soup. Most are blended smooth and have a touch of cream or yogurt added for an elegant first course or hearty lunch.
Crockpot Pumpkin Bread in JarsRecipe for Crockpot Pumpkin Bread in Jars. In small bowl, combine flour, baking powder and pumpkin pie spice; set aside. In medium mixing bowl, combine brown sugar and oil; beat until well combined.
Curried Pumpkin SoupThe spices can be adjusted to your individual tastes. In large pan cook onion, garlic, and curry in the butter or margarine for a few minutes until onion is tender. Add pumpkin, nutmeg, sugar and the bay leaf.
What Can I Make with Canned Pumpkin Pie Filling?Does anyone have a recipe that uses the pumpkin pie mix? It's the kind you buy to make pumpkin pies. Can anything else be made using this?
Pumpkin BarsCombine all ingredients. Beat until smooth and pour batter into 9x13 inch pan. Bake at 350 degrees. Cream frosting ingredients together until smooth.
Pumpkin Cream Cheese PieIn a small mixing bowl, beat the cream cheese, confectioners' sugar, and vanilla until smooth. Spread into pastry shell. In a bowl, whisk filling ingredients until smooth.
Pumpkin Chiffon PieTo slightly beaten egg yolks, add 1/2 cup sugar, pumpkin, milk, salt and spices. Cook until thick in double boiler. Soften gelatin in cold water. Add to hot pumpkin mixture; mix and cool.
Pumpkin Pie PuddingFirst off, the crock pot is a great time and energy saver. Secondly, especially in the fall, more recipes that use pumpkin are good to have, as after Hallowe'en, pumpkins can be found very cheaply.
Hamburger/Sausage Potato Stuffing?Had an uncle who made the most delicious potato meat stuffing for Thanksgiving, Christmas, or just when he wanted it. He has gone and so did the stuffing as he made it from scratch out of his head. No record of it was ever found.
Pumpkin Pecan Cheesecake BitesThe intention of this recipe was to stretch one box mix of pumpkin pie bars that served 10 people, into pumpkin pecan cheesecake bites that served 20. It was a total success, especially for those relying on portion control. I found the pumpkin pie bar box mix for $1.49 at the market, and had everything else on hand. These came out SO yummy and there was very little work involved.
"Ghoul-Ade" For HalloweenMix Kool Aid's together with sugar, in large pitcher. Add water and mix. Just before serving, add ginger ale.
Halloween Party Refreshments?I have a request concerning ideas for Halloween parties. I have all the decorations and all planned. I just need some good ideas as far as refreshments are concerned. The more disgusting and gross or creepy the better.
Bat Cup CakesThese Bat Cup Cakes are super easy and quick if you use Hostess Cupcakes like I did. You also could make similar bats with your own cupcakes.
Rolled Cherry PieThis is a favorite pie in my family, and it's very easy to make. When the cherry season arrives, I often make it and we enjoy its taste. It takes about 15 minutes to prepare, and about 40 minutes to bake.
Vegetable Chicken SoupWe love soup, especially during the colder months. When I make soup, I make a big pot full and have enough to freeze for later. It has to be gluten free for me so I use Swanson's broth and Herbox beef bouillon cubes.
Zucchini GratinDo you want a delicious, balanced and not expensive dish? Zucchini gratin is just such a dish. This is a fancy side dish out of everyday vegetables. There are many variations on cooking zucchini gratin. I am sharing my French friend's recipe.
Instant Pot BBQ SauceThis is easy and will not heat up the kitchen.
Oxtail Soup RecipesMy sister in-law told me about this years ago. Still not one of my favorites, but she loves it! Definitely something different!
Bulgogi (Korean Beef)Don't forget to serve with rice tea. You can find Kimchi in a jar in the produce section of your market, but be forewarned that it is very hot and spicy!
Endive SoupTake bowl of pre-cooked endives, put in blender with a few scrapings of fresh ginger, squeeze in half an orange, add last drains of a bottle of milk, and blend. Put it all back in the bowl and heat in microwave.
Monastic Hut CakeI want to share with you a recipe for a cake that everyone in my family loves very much. This cake has a pyramid shape, with so-called pastry "tubes" that have sour cherry (tart cherry) filling and sweet cream outside. This cake looks impressive, is very delicious, simple, easy to assemble and can be made ahead.
Apple and Peanut TatinApples and leftover peanut butter. It is easy. No measuring; no mess.
Peanut Butter BarsThis recipe may not be the "healthiest", but it is quick and easy with few ingredients for when your family has a hankering for something sweet.
Watergate SaladStir pudding mix, pineapple with juice, marshmallows, and nuts in large bowl until well blended. Gently stir in whipped topping. Refrigerate 1 hour or until ready to serve.
Looking for a Favorite School Cafeteria Cake Recipe?Best way for me to describe that sweet moist mmmmmm so good cake. I remember eating this cake all the way through K-12. They served it at lunch, it looked like cornbread.
Chinese Steamed Sponge Cake from Cake MixEver craved and wanted to recreate those fragrant, yellow sponge cakes available for Dim Sum? This recipe uses a boxed cake mix and nearly resembles the texture! Best enjoyed within 1 to 2 days or it may dry out.
Twinkie CakePrepare 1 box (2 layers) yellow cake mix as directed and bake in a 9x13 inch pan. (I prefer to use 2 square pans.) Cool. Remove from pans and cut in half lengthwise.
Chocolate Pudding CakeMix dry ingredients together. add milk and oil. Beat well. Spread in 8 inch square pan, well greased. Mix sugar and cocoa in topping and sprinkle over cake.
Peach BreadThis is the season when peaches are abundant. You can substitute berries or other fruits as well. This is great for company, snacks and even breakfast.
Heavenly Chocolate CakeThis recipe is courtesy of my husband's cousin, Judy. Very rich and yummy cake! Mix chocolate cake according to directions on box. Bake at 350 degrees F for 30-35 minutes. Take out when done and poke holes with wooden spoon handle.
Mandarin Orange CakeCombine all ingredients in one bowl and beat 2 1/2-3 minutes. Bake 30-35 minutes at 350 degrees F in 8 inch buttered pan.
Tomato Soup CakeMix cake ingredients together and place in greased square pan, 8x8 inches. Bake at 350 degrees F for 30 minutes. Mix frosting ingredients together and when cake is cool, frost.
Cake Recipes Using NutsNuts add another dimension to any sweet cake and are pretty as a decoration. Any nut can be used; pecan, peanuts, almonds and pistachio are popular choices.
Homemade Cake RecipesAlthough many people use the convenience of making cakes from store-bought mixes, it's easy to make one from ingredients you may already have at home. Many cakes are made with fruits, veggies or sweets and many different techniques can be used.
Cake Recipes Using FruitFruit is a perfect addition to any basic cake recipe, adding color and tartness. Apples, bananas and all sorts of berries are used inside the cake as well as a pretty topping.
Black Russian CakeThis is a very moist and delicious cake. Although its beginning lies in a boxed cake mix, the finish is spectacular and memorable. The Kahlua liqueur gives it an exceptionally rich and unique flavor. Definitely for the adults.
Swedish Nut CakeMy sister gave me this recipe years ago. I've made it many times and everybody just loves it. And so simple to make!
Italian Creme CakeMix the flour, baking soda and salt together. Beat the sugar and margarine in a mixing bowl until creamy. Add the egg yolks and beat until smooth.
Bacon Topped MeatloafI learned this basic meatloaf recipe from my Mama. It's easy to add or substitute any ingredients you might have left over in your fridge and pantry. Here's a version I made recently that was very well received.
Chicken and Pasta RecipesChicken and pasta are a popular pairing for casseroles, quick dinners or even an elegant meal. The mild flavors of both will take seasonings and additional ingredients well, so you can make each new dish entirely different.
Potato Souffle RecipesPotatoes and eggs can be combined to make a fluffy light side dish. This would go well with any grilled or roasted meat and veggies.
6 Week Bran MuffinsThe batter can stay in your refrigerator for 6 weeks, and you can bake as needed. I halved the recipe, baked them all, and froze them.
Carrot DogsThese taste just like hot dogs! They are plant based and very economical. I halved the recipe and just put mustard on with no bun.
Lentils BologneseWith the cost of meat rising, this is a delicious, cost-effective alternative.
Making Pizza CupsI serve these as a quick meal with tater tots when I am short on cooking time.
Candied VioletsSeparate the egg. Put yolk away for other use. Dip small brush in egg whites and paint petals front and back. Sprinkle sugar on the violets covering them completely.
Ham and Cheese PuffsAbout 45 minutes before serving spray a large cookie sheet with non-stick cooking spray. Preheat oven to 375 degrees F. In a 2 quart saucepan, over medium heat, heat water and margarine until melted and mixture boils.
Blended Drink RecipesBlended drinks are great as a quick breakfast or a refreshing snack on a hot day. All you need is a blender, some fresh fruit/veggies and other ingredients you may already have in your pantry, fridge or freezer.
Cheese Puff RecipesTrims crusts from bread; cut bread into 1 inch cubes. Melt cheeses and butter until somewhat smooth consistency. Remove from heat and fold in stiffly beaten egg whites.
H Is For Honey Bee CookiesMix butter, brown sugar, honey, and egg in medium bowl on medium speed, scraping bowl constantly until smooth. Stir in remaining ingredients. Drop by teaspoonfuls onto ungreased cookie sheet.
Pickled Fruit RecipesPreserve fruit for a long time by pickling it. All sorts of types of fruit can be used: pears, peaches, mango and even watermelon rind.
Cranberry Spread RecipesA tasty spread for sandwiches is cranberry sauce mixed with mayonnaise or cream cheese. It's especially nice on turkey sandwiches.
Yellow Jacket PotatoesGood for leftover potatoes. Cook bacon, drain on paper towel, and crumble. Pour off all but 1/8 cup bacon fat. Saute onion until tender. Add sliced potatoes and heat through.
Cakes Cooked in the Microwave Using Fluted Stoneware PanI am totally sold on a purchase I made from the Pampered Chef company. They have a fluted stoneware pan that I bought recently and I just LOVE it! Below I have given some cheap and easy cake recipes...
Chicken RingI found this on youtube.com and had to try it. It's so good! I used the frozen chicken tenders from Save A Lot and cream of mushroom soup instead of cream of chicken.
Dill Pickle WrapsCombine dill pickles with cream cheese for a savory appetizer. Bread, sliced deli meat or other ingredients can also be added to these little rolls.
Shrimp TidbitsMix all together. Place on mound of muffin halves. Place under broiler until bubbly, about 5 minutes. Watch carefully
Bishop's Chocolate PieThis is a copy cat recipe and tastes like Bishop's Cafeteria's Chocolate Pie. Super yummy!
Lime Bar RecipesSour lime is paired with sweet sugar for a delicious citrus bar. These are perfect for dessert or as an after school snack. Perfect way to use up excess limes.
St Patrick's Day Glazed Lime BarsWhen St Paddy's Day is over you can, of course, still make the lime bars or you can easily switch out the limes for lemons and have lemon bars instead. ;-)
Cranberry 7 Up FreezeThis is a great and easy recipe for those times you don't want to waste too much time on dessert.
Cranberry-Banana MoldDissolve gelatin in water. Add cranberry sauce and stir until blended. Chill until partially thickened. Add bananas and nuts. Spoon into molds, chill until firm. Serve on greens.
White Trash CakeEasy, fun and delicious. In a 9x13 inch glass dish, place the ice cream sandwiches then layer the rest of the ingredients as listed above.
Sand: A DessertCrush the peanut butter cookies in a plastic bag, Blend sugar, margarine and cream cheese. Then blend in Cool Whip. Mix the 2 packages of pudding with the milk until slightly hard.
French Strawberry PuddingPut half of the vanilla wafer crumbs in bottom of 9x13 inch pan. Whip butter, sugar, vanilla and eggs until light and creamy. Spread over crumbs in pan.
Coffee Shop Corn MuffinsThis is one of my family's favorite. I do have a question that I'm hoping someone can advise me. I would like to use mini-muffin pans but don't know if the temperature should be changed and also what the bake time should be.
Muscadine WineHome made wine recipe from Old Germany. I use muscadines from my neighbor vineyard. It is easy to make but requires patients
Soya Mince And Potato CasseroleA dish that yummy and good for vegetarians. Heat oil and fry onion and ginger and garlic. Add your spices and herbs. Add tomato, salt and soya mince, peas and cook for 10 minutes.
Pickled Baby CornI reminisced at our local farmers market when I saw cutesy little 5 ounce jars of pickled corn selling for $4 to $5. My mouth watered. Returning home, I searched out Grandma's handwritten recipe card.
Green Beans for Green Bean Haters!My family LOVES green beans. I on the other hand wouldn't care if I never ate another - until I came up with this recipe! I LOVE these and my family eats them like ice cream!
Layered Pineapple SaladDissolve the lime gelatin in 1 cup hot water. Add pineapple juice and the pineapple. Pour into 8x8 inch pan, or use a large loaf pan or fancy mold. Chill until firm. Dissolve lemon gelatin in the other cup of hot water.
Pineapple Salad with Cooked ToppingDissolve gelatins in hot water. Add rest of ingredients, mix well and chill in 2 qt. casserole. Spread topping over congealed salad. Sprinkle with chopped pecans on top if desired. Chill until serving.
Bachelor BreadMix sugar and oil. Add eggs, vanilla, and salt. Stir flour and soda together. Add to sugar and oil; mix well.
Wooden Bowl SaladLayer first 3 ingredients in wooden salad bowl. Combine next 4 ingredients in small bowl, mixing well. Place evenly over chicken. Spread mayonnaise over salad, sealing edges.
Stir Fried Beet GreensMy neighbor gave us some beets from her garden, with some beautiful greens attached. We love beets but I was not sure about the beet greens. They were so pretty that I did not want to waste them so I tried stir frying them with onions. They were great! I'm ready to do this again.
Pancake MuffinsI am trying to eat healthier and to help accomplish that goal, I have been meal prepping. I still have quite a sweet tooth though. It' is hard to keep most sweet foods in the house because I' will binge on them. I found this pancake muffin recipe on Pinterest and it is the perfect sweet treat when I' am having cravings. I store the muffins in meal prep containers and freeze. When I want 1-2, I defrost & reheat in the microwave. Chocolate chip & blueberry are delicious. I look forward to trying other toppings too.
Crispy Scrambled EggSome may call it omelette but in my place, we called it scrambled egg. Our mornings will never be complete without it. Today, my husband requested for a little twist on scrambled egg for a change. So I did this.
Bulgarian MesenitzaI have a friend who taught me how to cook the very popular Bulgarian national dish Mesenitza, it's also called Tutmanik. It is bread stuffed with cheese. This is a very tasty and cheap meal. The recipe varies, but the basic ingredients are flour, yeast, oil, milk, butter, eggs, yogurt and cheese. Bulgarian cheese is called sirenje or sirene, it can be replaced with Greek feta.
Bulgarian RecipesBulgaria is located in Southeast Europe, close to Romania, Greece and Turkey. The foods served are reminiscent of other Eastern European countries, with cabbage, breads and stews commonly served.
Pho Bò (Vietnamese Beef Noodle Soup)This delicious soup is a favorite at my local Vietnamese restaurant. I thought it would be fun to try to make it at home. I made it from scratch, including the beef broth. I also made crispy fried shallots (hành phi). Store bought broth and crispy shallots or onions would be just as delicious.
24 Hour Fruit SaladMix well and put in a round mold 24 hours in refrigerator. Do not freeze.
24 Hour SaladShred cabbage; chop peppers and onion; grate carrots. Dissolve gelatin in cold water. Heat sugar and vinegar until clear. Add spices and gelatin; beat in salad oil.
Company Corn BreadMelt butter. Beat eggs until fluffy. Stir in butter, buttermilk and honey. Sift dry ingredients together. Mix dry ingredients with buttermilk mixture until batter has consistent texture.
Oatmeal PieBeat eggs, add melted margarine and sugars. Fold in nuts, oatmeal, and coconut. Add vanilla. Pour into unbaked pie shell and bake in 350 degree F oven for 45 minutes.
Ranger CookiesMy favorite cookie when I was growing up.
Seafood SoupYou can make all sorts of chowders, stews and other soups using ingredients from the sea. Shrimp, mussels, crab and all sorts of fish can be combined with savory veggies and aromatics for a hearty and comforting bowl.
