Cilantro Lime SlawThis cilantro lime slaw is crisp, crunchy, and tangy with a light, yet zesty vinaigrette salad dressing. Five minutes and minimal ingredients to make this simple addition to any meal. There is no mayo in this coleslaw. This slaw has the perfect balance of flavors from the sweetness of fruit to the tangy punch of rice vinegar and lime.
Mexican ColeslawThis is a fun, zesty twist on the usual coleslaw. This is great as a side dish or as a filler for your tacos.
Apple ColeslawHere is an easy coleslaw you could whip up! This coleslaw can be eaten as a side dish, salad, in your sandwich or complete any meal you want to serve.
Sweet and Spicy ColeslawThis coleslaw will pair perfectly for your summer BBQ party. Very easy to make and can be made in advance. Then allow to chill in the fridge for a couple hours before serving!
Easy Peasy Cole SlawEasiest cole slaw ever!
Cole SlawI love the dressing this slaw makes!
Cole SlawI saved this photo with the recipe already on it. It can be doubled and added to for a larger amount. Use your own judgement/taste test when adding the dressing ingredients.
Copasetic's Cole SlawI was making cole slaw, and decided to try something a little different. I looked at a lot of recipes before deciding to create my own. Well, it was very good - my partner says it's the best ever!
Honey Lime ColeslawThis is such a refreshing change from the old fashioned standard coleslaw recipes.
ColeslawThis is a recipe I grew up eating a lot. My mother made coleslaw on a regular basis as my dad loved it!
Hot Cabbage SlawVery yummy and different.
Cole SlawYummy recipe!
Cabbage SaladLove the tangy taste of this salad.
Cole SlawMix all together and chill 6 hours or overnight.
Cole SlawThis in another of my Mom's recipes. This is the way they used to write recipes out, without exact measurements. You grated enough vegetables for the number of people you were serving, and made enough dressing for the veggies. I added my own estimates.
Weight Watchers Coleslaw (PointsPlus+)A great salad for those on the Weight Watchers Diet Program and a PointsPlus low carb recipe as well (1 point). Healthy and delicious!
Lazy Woman's ColeslawFast and easy. It took more time to find the lid for the bowl than it did to fix the salad. It received many compliments as well.
Sesame Napa Cabbage ColeslawRice vinegar is the best flavor with this recipe.
Frozen ColeslawShred veggies and sprinkle with the salt. Let stand 1-2 hours. Do not drain. Bring syrup ingredients to a boil while stirring. Pour syrup over slaw and refrigerate 10 days to 2 weeks.
Island Sweet Potato SlawIn a large bowl, add the sweet potato, pineapple, celery, onions, and cucumber. In a small bowl, whisk together the mayonnaise, sour cream, pineapple nectar or juice, ginger, jalapeno pepper, cilantro, salt, and pepper.
Coleslaw in JelloMake coleslaw that is very finely chopped the way KFC's Coleslaw is. This is close to what they make.
Calypso SlawMix ingredients in order as given. Keeps well when refrigerated.
Sour Cream Cole SlawShred cabbage and add chopped pepper and onion. Mix mayonnaise, sour cream vinegar, celery seed and sugar. Pour over cabbage and mix well. Cover and refrigerate.
7 Day ColeslawMix together cabbage, onion, green pepper and pimentos. Add the sugar and salt. Mix well and let stand at room temperature for 1 hour.
Special ColeslawEasiest Coleslaw recipe ever! Combine ingredients and refrigerate.
SlawIn a large bowl, combine all of the ingredients. Chill thoroughly.
Pineapple ColeslawI have never found a homemade coleslaw recipe that I liked, so this is a result of my own experimentation.
Sour Cream ColeslawMix together dressing ingredients. Pour over cabbage mixture and mix well. Keeps for 1 week in the refrigerator.
Peanut ColeslawMix mayonnaise, sugar, vinegar and buttermilk. Pour over the cabbage, peanuts, and raisins, if used, just before serving.
Cabbage SlawRecipes for Cabbage Slaw
Healthy ColeslawTrim and coarsely chop a quarter head of cabbage. Peel and coarsely chop 3-4 carrots. Pulse in your food processor until it is as fine as you desire. Set aside.
Three Fruit SlawIn large bowl, combine all ingredients except mayonnaise. Cover and chill. Just before serving, stir in mayonnaise.
Overnight ColeslawMix cabbage, pepper, onion and celery. Mix all dressing ingredients together in saucepan. Bring to a boil. Cool. Pour over cabbage mixture. Let stand overnight in refrigerator.
Crunchy SlawMix cabbage and onions together in a large bowl. Just before serving, add sunflower kernels and Ramen noodles. Add dressing and toss to coat.
Coleslaw for FreezingMix salt with cabbage; let stand 1 hour. Squeeze out excess moisture. Add carrot and pepper. While cabbage is standing, make the preceding dressing. Combine the preceding ingredients and boil 1 minute.
Classic Cole SlawMix veggies and salt and let stand while preparing dressing. Combine dressing ingredients and boil 1 minute. Cool to lukewarm. Pour over slaw mixture.
Creamy Cole SlawShred cabbage, carrots and onions. Mix remaining ingredients and pour over cabbage mixture. Refrigerate.
Sweet and Sour Cole SlawPour over vegetable mixture and mix well. Store in refrigerator. Stays crisp for several days.
Aunt Nellie's SlawIn large bowl, place a layer of cabbage and a layer of onions. Repeat layering, salting between layers. Sprinkle sugar on top and let stand 30 minutes. Pour dressing over cabbage and put in refrigerator immediately.
Chinese Cole SlawPour over coleslaw mixture and chill well overnight.
Creamy ColeslawPlace coleslaw mix in a large bowl. In a small bowl, combine the remaining ingredients; stir until blended. Pour over coleslaw mix and toss to coat.
