Copycat Good Seasons Italian Dressing MixWhy buy this when you probably have all the ingredients already? I left out the last ingredient, the 2 Tbsp. of salt.
Copycat Jiffy Corn Muffin MixYou can make this fresh whenever you want with ingredients you have in the house, and save money, too.
Pancake MixMake your own and save so much money! I used 1 cup of whole wheat flour and 3 cups of all-purpose flour.
Homemade Vegetable BouillonFresh vegetables sometimes get soft or soggy before we use them, right? Spinach always does and bell peppers often do. Even celery gets limp after a while, particularly for those of us who buy it by the bunch. What to do so as not to waste hard-earned money? Freeze those veggies.
Making Small Amounts of Homemade BisquickI like to make my own Bisquick because it is more economical, and I can't always use an entire box before the expiration date. A lot of the recipes to make it at home make very large quantities. I was really happy to find this recipe. It makes 1 and 1/2 cups.
Heavenly Hot Chocolate MixWho doesn't like hot chocolate? Especially on a cold winter day! Now let me tell you, that this 4 ingredient recipe, is the easiest, simplest, delicious homemade hot chocolate ever!
Seasoned Rice MixThis is a big time saver!
Dry Onion Soup MixHere is something to make when you do not have any dry mix!
Grandma's Dry "Sloopy Joe" MixI make double amount just because the grandkids love "Sloopy Joe's" at my house! I refuse to spend money on those packages that are loaded with sodium and things we do not want to know about!
Homemade Ranch Dressing Dry MixThis is a dry mix that you store in an airtight container. It is much better than the ones you can buy at the store.
Homemade Bouillon Free Dry Onion Soup MixThis is better than the onion soup mixes that come in an envelope you buy at the store.
Spaghetti Sauce Using Homemade Dry MixThis is a dry mix for spaghetti sauce that will keep up to a year and it makes a cup in total. Each batch uses 1/4 cup of this mix.
Deeli's Shake n Bake CopycatSomeone was just asking for a Shake n Bake coating mix substitute. Here's one I came up with a few years ago that tastes very, very close to Kraft's Original Shake n Bake recipe.
Spaghetti Sauce MixThis is a dry mix that you put in an airtight container and store in a cool dry place. It might be a nice gift too, if you know someone who enjoys making spaghetti sauce from scratch.
Homemade Seasoned Rice MixThis is handy to have and is much cheaper than buying the pre-made mixes.
Homemade Sweetened Condensed MilkBoil water. Blend all ingredients in a heat safe bowl, use blender to mix. It will be thinner at first than actual canned stuff. Refridgerate for a while and it thickens up. Lasts about 2 weeks. Better than store bought.
Homemade Pudding Pie Filling MixThis is a recipe to make homemade pie filling in bulk. If you make a lot of pies during the holidays, then this recipe will come in handy. Plus, it's cheaper to mix this up than buy a bunch of different pudding mixes.
Onion Soup Mix (Copycat)This is great when you are out of dry onion soup. It is easy to make your own.
Instant Oatmeal PacketsMake your own "instant" oatmeal bags. Measure out a weeks worth of oatmeal and place into ziploc snack bags. To each bag, add 1 tsp. chopped nuts and 2 tsp. chopped dates for date nut flavor.
Instant Hot Chocolate MixMix and store in covered container. To drink put 2/3 cup mix in cup and foll with hot water; stir
Single Serving Egg NogThis is a mix, so it's handy to have even if only one person likes it. Mix all ingredients well and store in an airtight container. To make one serving, put 1 cup of dry mix with 1 cup regular milk in blender and add 1 cup ice cubes. Blend well.
Hearty Soup MixCombine ingredients in a large airtight container. Stir to evenly distribute ingredients. Label container. Store in cool, dry place.
Easy Dumpling MixMix the flour with the salt add the water mix and let stand for 5 minutes till set. Take a small piece of the dumpling mix (size of a bean) with hands make it a round shape and throw into boiled stock or water.
Instant Potato Soup Mix I don't remember where I got this recipe but people who usually doesn't like potato soup, likes this. I really like this recipe because you can add spices you like and it's real fast, and good. This is easily doubled. Be great for gifts.
Recipe for Making BisquickI need the ingredients for making your own Bisquick.
Two Dairy Free Mixes in a JarI know a few people who are lactose intolerant and myself I don't eat dairy. I wanted to make some dry mixes for them for gifts, here are two recipes I came up with. Both worked out great!
"Almost Hamburger Helper" Mix in a Jar Mix the ingredients together and store in an airtight jar. Attach the following recipes to the jar: Chili Mac, Stroganoff, Potato Beef Casserole, Quick Lasagna
Biscuit MixRecipes for Biscuit Mix. Sift together dry ingredients and cut in shortening. Pack loosely in airtight container. When ready to use, mix 1 cup mix to 1/3 cup milk, blend lightly with fork only until flour is moistened and dough pulls away from sides of bowl.
Ranch Dressing MixSeveral versions of a convenience mix for Ranch dressing
Cream Soup MixThis is a recipe I have had long before fat free canned soups appeared in the local grocery store. I copied it from a newspaper article years ago. The recipe is wheat/gluten free!
Make Your Own Baking MixesMix all dry ingredients. Divide into 2 bowls if necessary to mix. Cut in shortening. Store in airtight container. Stir before using.
White Sauce, Gravy or Soup MixMix dry milk and flour until thoroughly blended. With pastry blender, cut in margarine until like fine meal. Store in lightly closed container in refrigerator.
White Sauce MixCombine dry milk, flour and salt. Mix well. With a pastry blender, cut in butter, margarine or oil until mixture resembles fine crumbs.
Dry Ranch Dressing Mix Combine all ingredients in the container of a food processor or blender and process on high speed until well blended and powdery smooth.
Vegetable Dip MixCombine all ingredients mixing well. Place in a ziplock bag. Use within 6 months. Makes 2 Tbsp.
Homemade Beef Gravy MixCombine milk powder, instant flour, bouillon granules, thyme, onion powder and sage. Stir with a wire whisk to blend. Cut in butter or margarine until evenly distributed.
Instant Cappuccino MixCombine all ingredients. Store in airtight container. To serve: Place 1 heaping Tbsp. mix in a cup or mug. Add 1 cup boiling water and stir.
Chicken Rice MixCombine all ingredients in a large bowl and stir until evenly distributed. Put about 1 1/3 cups into three 1-pint containers and label as "Chicken Flavored Rice Mix".
Versatile Coating MixCombine the first 10 ingredients in a bowl. Cut in shortening until mixture resembles fine crumbs. Store in airtight container in cool dry place or freeze for up to 6 months.
Buttermilk Biscuit Mix (Bisquick)In a bowl, combine the first seven ingredients; cut in the shortening until crumbly. Store in an airtight container in a cool dry place for up to 6 months.
Hot CocoaMix together and keep in airtight container. Mix about 1/3 cup per average mug. Adjust amount to taste.
Graham Pie Crust MixIn food processor or bowl, combine crumbs, sugar and cinnamon. Pulse or cut in butter until mixture begins to clump together. Store in an airtight container in the refrigerator for up to 3 months.
Homemade Instant Cocoa MixCombine all ingredients; mix well. Store in covered containers. To use, mix 3 heaping tsp. to a cup of hot water. Stir.
Gift-In-A-Jar CookiesRecipe for Gift-In-A-Jar Cookies. Layer ingredients attractively in any order into 1 qt. jar with tight fitting lid. Pack ingredients down slightly before adding another layer. Cover lid with fabric, attach card with remaining ingredients with a ribbon.
Cookie Bar MixRecipe for Cookie Bar Mix (Gift Recipe). Layer ingredients in a quart sized canning jar in the following order: Walnuts or pecans, butterscotch morsels , semisweet chocolate morsels, coconut, graham cracker crumbs.
Caramel Popcorn Kit (Gift Recipe)Recipe for Caramel Popcorn Kit (Gift Recipe). Layer sugar and brown sugar in a one pint jar or zip-top bag. Attach the instructions for gift giving:
Candy Cookie Mix (Gift Jar Recipe)Candy Cookie Mix (Gift Jar Recipe). Combine all ingredients in a medium bowl. Whisk the ingredients together until they are evenly distributed, making sure all brown sugar lumps are crushed. Store in an airtight container.
Brownie MixRecipe for Brownie Mix. Mix dry ingredients thoroughly and cut shortening in. Refrigerate in sealable plastic container. Keeps indefinitely.
Homemade Chocolate and Vanilla Pudding MixHomemade Chocolate and Vanilla Pudding Mix. It's easy to make your own homemade pudding mixes. They cost much less than the commercially made mixes.
Coffee Mixes Using Ground CoffeeRecipe for Coffee Mixes Using Ground Coffee. Place coffee and nutmeg in a blender or food processor. With processor running, add extracts. Stop processor and scrape sides of container with a spatula. Process 10 seconds longer. Place mix in a bowl and stir in almonds. Store in refrigerator in an airtight container.
Friendship Brownie MixRecipe for Friendship Brownie Mix. Combine flour, baking soda and salt. Layer the ingredients in a wide-mouth quart jar. Decorate jar and add this gift tag:
Cinnamon Pancake MixCombine all ingredients and put in a quart container, shake down if necessary. Store in a cool, dry place up to 6 months. Decorate and attach the following written on a gift card...
Friendship Soup MixCarefully remove macaroni from top of jar and set aside. In a large saucepan or Dutch oven, brown beef; drain.
Holiday Bean Soup MixInstead of mixing the beans together, you can layer the beans. Very pretty! Just use about 1/8 cup of each bean until you fill the container.
Molasses Cookie MixRecipe for Molasses Cookie Mix. n a large mixing bowl, combine all ingredients. Store the mix in an airtight container. If you want to give this mix as a gift, attach the following instructions to the jar:
Italian Pasta And Bean Soup MixPlace beans into a 3 1/2 cup jar (layer or mix together) with a tight-fitting lid. Place pasta in a ziplock baggie and place on top of the beans.
Mocha MixRecipe for Mocha Mix. Mix all ingredients together and store in airtight container. . .
Make Your Own Cake MixRecipe for Cake Mix. In a large bowl, sift together the flour, sugar, baking powder and salt. Cut in shortening. Mix well and put in an airtight container. Store in a cool, dry place or in the refrigerator, if you have the space. . .
Biscuit And Pancake MixRecipe for Biscuit And Pancake Mix. In a large mixing bowl, combine all. Spoon into a 2 quart container cover tightly and store in the refrigerator. Will keep about 1 month. . .
Bulk Chocolate Chip CookiesBulk Chocolate Chip Cookies. Cut all ingredients together except chocolate chips. Add the chocolate chips. Store in airtight container.
Chocolate Pudding MixChocolate Pudding Mix recipe. Mix and store in airtight container. To prepare. Add 2/3 cup Mix and 2 cup Milk. Heat and stir constantly while boiling...
Vanilla Pudding MixMix all ingredients together and store in airtight container. Heat and stir constantly while boiling, cool then add 1/2 tsp. vanilla.
Jello Cookie MixLayer ingredients in order given in 1 quart mason jar.
Boston Baked Beans MixPlace all ingredients in zip-lock baggy or 2 qt mason jar.
Cocoa Cola Cake Mix In A JarDump jar mix into large bowl set aside. Combine butter and cola in a medium saucepan over medium heat. Bring to a boil.
Almost Butter"I can't believe it's not butter!" Blend all together in a large bowl. Whip until all is mixed well. Place in containers and put in the fridge.
Italian Herb Salad Dressing MixA convenience mix for Italian Herb Salad Dressing.
Convenience Mix MuffinsHere are some simple recipes for making muffins with the All-Purpose Convenience Mix we published last weekend.
Convenience Salt-Free Seasoning MixA salt substitute.
Corn Bread Convenience MixPut you corn bread ingredients together ahead of time. Also some tasty recipes using this convenience mix.
All-Purpose Convenience MixThis mix is easy to put together. It will store for up to a month refrigerated, longer if frozen.
