Refreezing Lemon Juice?We juiced lemons and froze them in icetrays. Our freezer broke. Can I refreeze the lemon juice?
Honey Turned Darker?I have a jar of clover honey that was clear when I bought it, but has turned a dark brown color. Is it safe to eat?
Thawing Rhubarb?How long is thawed rhubarb safe in the refrigerator?
Safety of Expired Food?Is it OK to eat expired canned and packaged dry foods several months after expiration date?
Using Cooked Celery Left on Stove Overnight?Last night I cleaned some stalks of celery for soup this weekend and cooked it with the top greens. I left it in the water in a stainless steel pan overnight on top of the stove. Can I still use it? I put it in the fridge when I got up this morning.
Use of Wine from Bottle with Seal Broken?We have a bottle of wine and half of quantity was taken one year back. Then the bottle was closed with a cork. Can we take the wine now from the same bottle?
Shelf Life of Chocolate?If baking chocolate chunks are white, ashed over, are they safe to use? The best by date is 2013.
