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Vegetarian Meatloaf Recipes


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February 5, 2007

cut meatloafThis savory bread is a great vegetarian option to serve alongside your meal.

Ingredients:

Directions:

Grind nuts in a blender and place them in a large mixing bowl. Put onion and eggs in blender and blend until onion is very finely chopped. Add remaining ingredients and mix well. Pour into a greased loaf pan and bake at 350 degrees F for one hour. Serves 6.

 

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Food and Recipes Recipes VegetarianNovember 21, 2012
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