This savory bread is a great vegetarian option to serve alongside your meal.
Grind nuts in a blender and place them in a large mixing bowl. Put onion and eggs in blender and blend until onion is very finely chopped. Add remaining ingredients and mix well. Pour into a greased loaf pan and bake at 350 degrees F for one hour. Serves 6.
This is a video of making nut loaf, a vegetarian alternative to meatloaf.