Wonderful dish to share with friends and family. They will keep going back for more!
Preheat oven to 350 degrees F. Grease casserole dish.
Melt butter in a pan. Add the 3 tablespoons flour. Mix until it becomes a smooth paste. Add milk and heat on low, stirring occasionally until it becomes slightly thicker.
Add chopped onion and stir in with other ingredients. Stir in grated cheese, and heat on low until melted. Separate egg whites from yolk. Beat egg yolk and add to other ingredients in pan. Vigorously beat the egg whites, until they are foamy then fold into pan with the rest of the ingredients.
Pour blended ingredients into the greased casserole dish and bake at 350 degrees F for 1 hour. Periodically check to make sure that it is cooking evenly, not burning.
Enjoy!
By Cathy Heller from South Pasadena, CA
Does anyone out there have a recipe for irish cream souffle? Thanks.
Bonnie from Niagara Falls
www.bbc.co.uk/
Lot of info there,search for your question,irish cream souffle recipe,good luck.
Just put the words 'Irish cream souffle' into the address bar, just typed as normally spaced words, then press 'enter'.
Hi Bonnie,
I don't have a recipe but if you do get one and try it. Post it! Sounds YUMMY :P
Butter casserole dish. Decrust 12 slices bread. Butter on 1 side. Sprinkle crabmeat over 6 buttered slices. Sprinkle with Lawry's seasoning salt. Cover with 6 remaining slices bread, buttered.
Asparagus is one of my favorites. This is a great recipe.Preheat oven to 325 degrees F. Combine first 4 ingredients and 3/4 cup cheese in blender container.
Spread butter on both sides of bread. Place in bottom of 9x13 inch baking dish to cover completely. Combine next 3 ingredients in bowl. Spread over bread. Mix eggs and milk in bowl.
Grease 2 qt. casserole well and sprinkle with some Cheddar cheese and chopped chilies. Place green beans and corn on top. Add salt and pepper to taste.
My friend is looking for an old recipe for Tuna souffle that has cashew nuts in. Anyone have anything like this?
Mary from Lake Geneva, WI
I searched the internet for a Tuna Soufflé recipe w/cashews
in it and didn't find one. Maybe it could just be added as an extra? Good Luck.
Potatoes and eggs can be combined to make a fluffy light side dish. This would go well with any grilled or roasted meat and veggies.
A delicious baked dish made with stiffly, whipped egg whites. This page contains sweet potato souffle recipes.
This page contains carrot souffle recipes. You can make a delicious sweet or savory souffle using fresh carrots.
Melt butter; add flour and blend. Add salmon liquid to milk to equal 1 pint. Add seasonings. Cook until thick. Add bread crumbs, egg yolks, eaten light ad flakes salmon.
Combine all of the ingredients together in a 2 1/2 qt. buttered casserole dish. Bake at 375 degrees F for 50 minutes.
Prepare 1 1/2 quart souffle' dish by adding a collar of either foil or waxed paper tired around the outside of dish extending over lip approximately 3 inches. Sprinkle rhubarb with sugar. Let stand for 1 hour. Meanwhile, blend raspberries in blender to soften.
