Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
Melt butter in a saucepan; stir in the flour and cook, stirring for 2 minutes. Slowly add the broth, milk, and pepper; cook for 5 minutes until thickened and smooth.
Saute' onion and celery in butter in skillet until tender. Blend in 4 tablespoons flour, 1/2 teaspoon salt and pepper.
