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Chicken Pie


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August 25, 2010

Melt butter in a saucepan; stir in the flour and cook, stirring for 2 minutes. Slowly add the broth, milk, and pepper; cook for 5 minutes until thickened and smooth.

 
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August 25, 2010

Saute' onion and celery in butter in skillet until tender. Blend in 4 tablespoons flour, 1/2 teaspoon salt and pepper.

 
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