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Chicken Fried Steak Recipes


Diamond Post Medal for All Time! 5,887 Posts
June 8, 2011
round steak

Ingredients:

  • 1 1/2-2 lbs. round steak, tenderized
  • 2 eggs, beaten
  • 2 Tbsp. milk
  • 1 cup fine cracker crumbs
  • 1/4 cup vegetable shortening
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  • salt and pepper, to taste

Directions:

Cut steak into serving size pieces. Mix eggs and milk in shallow bowl. Dip steak into egg mixture, then into cracker crumbs. Brown slowly in shortening in skillet. Season with salt and pepper. Cook, covered tightly, over very low heat for 45 minutes to 1 hour or until tender. Makes 6 servings.

By Robin from Washington, IA

 

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Bronze Feedback Medal for All Time! 147 Feedbacks
March 13, 2009

Recipes for Chicken Fried Steak

 
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Silver Post Medal for All Time! 361 Posts
May 17, 2007

The night before, put the steaks in a dish in single layers. Wipe them on both sides with an even coating of corn oil.

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Dust them on both sides with a generous amount of seasoned salt. Drizzle each steak with wine or juice.

 
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February 25, 2005

Combine egg, 1/2 of cereal, milk, mexican pepper, & salt; add the meat, mix well. Shape into 8 patties. Coat with remaining cereal crumbs. Cook in hot oil of medium heat for 3-5 minutes. on each side or until done.

 
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