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Creative Ramen Recipes

September 16, 2013

Super easy and cheap, this meal is great for anyone trying to eat on a budget, and sometimes just when the craving hits! I grew up eating these as my parents made them a lot when they were newly married and it just stuck. Probably one of the first meals I learned to make on my own!

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Total Time: 10-15 min

Yield: 1 omelete

Ingredients:

  • 1 package ramen noodles (I have only used chicken flavor) ($0.15)
  • 1 egg ($0.10)
  • 1/2 cup cheese (I use cheddar jack but any should work fine) ($0.50)

Steps:

  1. Cook the pasta only, either on the stove or in the microwave until soft. Then drain
  2. In a bowl, whip the egg and noodles together with a fork and then add in the spice packet. I only use half because its a bit too much favor without the water to tone it down.
  3. Heat a skillet that has been sprayed with nonstick or tiny bit of oil as this usually sticks a lot, to medium heat. Pour pasta and egg mixture on and flatten with spatula.
  4. Cook for a min or so on the one side and then flip over
  5. Have cheese ready to sprinkle on top as soon as you flip it over. Turn the heat down a little so the cheese has a chance to melt. Remove from skillet and enjoy!
 
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Questions

Here are the questions asked by community members. Read on to see the answers provided by the ThriftyFun community.

September 4, 2010

I am looking for the recipe from Campbell's Quick And Easy cookbook using Top Ramen and beef plus some other ingredients. Thanks!

By mrcleanup74 from Anchorage, AK

Answers


Bronze Feedback Medal for All Time! 105 Feedbacks
September 5, 20100 found this helpful

Here is one good recipe using beef and ramen. Our family likes it very well, but they'd eat broccoli every meal I think.
It's from Frugal Family Recipes.

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frugalfamilyrecipes.blogspot.com/.../beef-lo-mein-ramen-noodles.html

Beef Lo Mein
Brown 8 oz. of ground beef and 1 chopped onion in a large skillet. Drain. Add 2 and a half cups of water; bring to a boil. Crumble in noodles from 2 3-oz bags of Ramen noodles and add seasoning packets and 2 cups of thawed frozen broccoli florets. Simmer, covered, 3 minutes; uncover and simmer 3 minutes more or until liquid evaporates and noodles are tender. Serves 4. Enjoy.

Songwriter

 

Bronze Post Medal for All Time! 172 Posts
September 8, 20101 found this helpful

I have a recipe very similar that takes hamburger. I would think you could just use this one and throw in some browned ground beef.

 
September 8, 20102 found this helpful

From the Campbell's Quick N Easy cookbook:

Skillet Beef and Noodles

2 packages Ramen
1 lb ground beef 1 onion, chopped
1 can tomato soup
1/2 can water

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1 tsp. mustard (prepared)
1 tsp. Worchestershire
Salt and pepper

Cook the noodles according to package directions. Add seasoning packets. Drain off most of the liquid.
Cook beef and onion until done, drain grease. Stir in soup, water, mustard, Worchestersire, S&P. Simmer on low and add noodles and toss. Heat through.

 
May 1, 20170 found this helpful

I don't have a recipe from there but i have one of my own that takes potatoes,corn, ground beef, an ramen noodle. Along with various spices n butter. Extra flavor add mushrooms

 
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December 14, 2013

There is a recipe called roasted chicken ramen soup out there. I can't find mine so if any one has a recipe please post it. Thanks.

By msdonaldduck

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