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I would add a little sugar for flavor.
no salt?
Editor's Note: I'm sure you can add 1/2 teaspoon or less of salt if desired.
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This is the pie crust recipe cut in half of what we use at the local church and grange It's soooo easy to roll.
Does anyone have the recipe for an easy pie crust known as "Pat in Pan"? It uses oil instead of butter.