Don't have the correct size baking pan for a cake or casserole? Downsize a larger one by simply molding a piece of heavy duty foil and fitting it in the pan to adjust for the desired dimensions as shown. You could also add a second piece of foil perpendicular to the one in place to adjust the width of the pan as well as the length.
By Carolyn from Bellevue, WA
ThriftyFun is one of the longest running frugal living communities on the Internet. These are archives of older discussions.
Here's some more baking tips I thought I could pass on. While the things I do while baking are habit to me, some may be new to you.
I was thinking about some of the ways I have learned how to make baking easier, less expensive, more creative, or more efficient. Here's my little list, learned from years of experience.