One of my favorites!
Combine first 5 ingredients. Pour over chicken strips and marinate 15 minutes or more. Heat oil; add chicken and stir fry approximately 3 minutes, or until chicken loses it's pink color. Add vegetables and stir fry until tender. Squeeze lemon over chicken before serving. Place in warm flour tortillas.
By Robin from Washington, IA
Chop chicken, peppers and onion. Stir fry in a pan with cooking oil until tender. Spoon desired amount into warmed tortilla.
In a large bowl, combine oil, vinegar, lime juice, onion, garlic, pepper sauce, salt and pepper.
