One of my favorites!
Combine first 5 ingredients. Pour over chicken strips and marinate 15 minutes or more. Heat oil; add chicken and stir fry approximately 3 minutes, or until chicken loses it's pink color. Add vegetables and stir fry until tender. Squeeze lemon over chicken before serving. Place in warm flour tortillas.
By Robin from Washington, IA
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Chop chicken, peppers and onion. Stir fry in a pan with cooking oil until tender. Spoon desired amount into warmed tortilla.
In a large bowl, combine oil, vinegar, lime juice, onion, garlic, pepper sauce, salt and pepper.
