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Making Crumbled Bacon

March 29, 2011

Close up image of diced baconWhen a recipe call for crumble bacon, if you cut up the bacon before you fry it, the bacon will turn out more crispy.

By mamacrafter from TN

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November 25, 2011

I use a clean pair of scissors to cut raw bacon strips before cooking. After cooking, I have diced bacon for soups, chowders, and garnishes!

 
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