Has anyone every tried putting 4 to 8 ounces of cream cheese, evaporated milk, and a small can of sliced mushrooms in their tuna casserole recipe? I did along with the normal ingredients of cream of mushroom soup and diced onions stirred into elbow macaroni. I fixed it last week and it was fantastically smooth and creamy. The family just loved it! They are asking me to fix it again and soon. Anyway, I just wanted to know if anyone has ever tried it before? If you haven't, do try it as a smooth twist on an old American favorite.
By Paula Jo C. from Lower Western NC Mountain Area
A staple that can always be stretched to feed company. Partially cook the macaroni, drain. Add the soup and tuna stir. Add the rest of the ingredients and mix well. Bake 30 minutes at 350 degrees F.
The only real differences in this method and the oven method are that heating it on the stove-top forms a crust on the botto and baking it forms a crust on the TOP.
Boil noodles till tender, rinse and drain. Mix with butter and paprika until highly colored. Sauce: Melt butter, saute onions and pepper, then add soup, milk, Worcestershire sauce, tuna and nutmeg.
Easy, quick, and even the kids like it. Prepare the Sidekicks according to instructions just before the noodles are done, add veggies and strained tuna.
When I make tuna casserole, I add sour cream and cream cheese to Cream of Mushroom soup.
Combine soup, milk, and onion. Heat to boiling. Sprinkle lemon juice over tuna. Alternate layers of tuna and chips, then cover with soup mixture. Season with salt and pepper.
This is a simple to make creamy, cheesy tuna casserole that is sure to please. This is a page about creamy tuna casserole.
There are many delicious variations of this popular inexpensive baked dish. This page contains tuna noodle casserole recipes.
A great way to disguise leftovers! Mix your leftover green bean casserole with about 2 cups of cooked pasta. Add some mayonnaise until you get a nice consistency and stir in the cheese.
In a 1 1/2 quart casserole blend soup, milk and minced onion. Stir in tuna, cooked spaghetti and green beans. Circle top with buttered crumbs. Bake at 350 degrees F for 30 minutes.
Boil noodles in large pot. While noodles are boiling, drain peas in strainer in the sink and leave. In a skillet, melt butter and fry onion.
Simple meal and cheap.Boil Noodles. Add 1 can of tuna fish and 1 can of cream of mushroom soup. I feed a family of 6 with left overs for about $3. Kids really like it too.
Dump all the ingredients into a greases 2 qt casserole and mix together. Bake at 370 degrees F. for about 45 minutes.
Butter a baking dish generously. Flake the tuna fish and mix all vegetables, macaroni and seasonings. Place in the baking dish.
