Here is a delicious creamed chicken. American as apple pie, given a quick Continental look and flavor. It's made with frozen creamed chicken - a handy item to have on hand in your freezer.
Heat creamed chicken in double boiler over hot water 15 minutes. Stir in wine, nutmeg, and cheese; heat about 15 minutes. Cook broccoli by package directions in boiling salted water; drain thoroughly. Place in shallow serving dish and top with chicken. Or place in shallow broiler-proof dish; sprinkle with a little Parmesan and run under the broiler a few minutes to fleck with brown. Makes 2-3 servings.
I typed this as written from an old ad. I don't know the date, or if it was from a magazine or Sunday newspaper. The picture looked good though. I have never found frozen creamed chicken. Maybe I didn't look hard enough. LOL!
By Vi Johnson from Moorpark, CA
This page contains the following solutions.
Preheat oven to 350 degrees F. Grease bottom and sides of an 11x17 inch baking dish. Chop onion. Heat butter in small skillet over medium heat until melted.
This is a great cold weather meal! Very good served on hot biscuits or over potatoes or rice.
Melt the margarine and add the flour. Stir in chicken broth gradually. Add the milk, salt and pepper. Then add diced chicken in amount desired.
