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Eggless Cake Recipes

February 22, 2010

Eggless Vegan CakeA chocolate cake with minimal ingredients and no eggs.

Ingredients:

Directions:

Using a 2 cup measure make a paste of cocoa and hot water. Fill the 2 cup measure the rest of the way with milk. Add sugar, baking soda, flour and vanilla and mix all ingredients until smooth.

Bake in a bundt pan at 375 degrees F for 45 minutes

Servings: 12
Time:20 Minutes Preparation Time
45 Minutes Cooking Time

Source: Old family recipe

By Patty Hamburger from Colorado Springs, CO

 
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September 29, 2010

Can someone please let me know how to prepare eggless cake?

By Madhuri from Hyderabad, AP

Answers


Bronze Feedback Medal for All Time! 186 Feedbacks
September 29, 20100 found this helpful

World War II Cake (eggless)

2 cups brown sugar
2 cups hot water
2tsps. shortening
1/2-3/4 cup raisins
1 tsp. salt
1 tsp. cinnamon
1 tsp. cloves

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Boil 5 minutes after mixture starts to boil. When this mixture is very cold add:
3 cups flour
1 tsp. baking soda that has been dissolved in 2 tsps. of hot water.

Mix well and pour int greased tube pan and bake for about 1 hour at 350-375 degrees F.

 
September 29, 20100 found this helpful

We called this "Wacky Cake" when I was a kid. Here's a recipe:

southernfood.about.com/.../bl01018c.htm

 
September 30, 20100 found this helpful

Here is a recipe for a chocolate cake and it is very tasty and moist, as well!

No Egg Chocolate Cake

1 1/2 cups sifted flour
3 Tbsp. cocoa
1 tsp. soda (baking)

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1 cup sugar
1/2 tsp. salt
5 Tbsp. cooking oil
1 Tbsp. vinegar
1 tsp. vanilla
1 cup cold water

Put your sifted flour back in the sifter, add to it the cocoa, soda, sugar, and salt, and sift this right into a greased square cake pan, about 9x9x2 inches. Now you make three grooves, or holes, in this dry mixture. Into one, pour the oil; into the next, the vinegar; into the next, the vanilla. Now pour the cold water over it all. You'll feel like you're making mud pies now, but beat it with a spoon until it's nearly smooth and you can't see the flour. Bake it at 350 degrees F for half an hour. Then frost.

 
September 30, 20100 found this helpful

This is my all-time favorite chocolate cake, easy to make, very moist and yummy even without frosting.

Lazy Woman Cake

5 tbsp. cocoa
3 c. flour

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2 c. sugar
2 tsp. baking soda
2 tsp. salt
2 tsp. vanilla
2 tbsp. vinegar
3/4 c. oil
2 c. water

Mix dry ingredients together in a bowl. Add vanilla, vinegar, oil, and water. Mix with a fork until moistened. Do not beat! Pour into a 13x9 pan. Bake at 350 for about 25 minutes or until a toothpick inserted in the middle comes out clean.

 
October 13, 20100 found this helpful

This may sound cheap but I use a can of applesauce in a cake mix that I buy at the store my husband cannot eat eggs, so I found the next best thing and it tastes great.

 
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November 2, 2009

I'ts moist and suitable for all and can be frozen. Sift dry ingredients in large basin to incorporate air.

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Add the sugar and mix. Combine the oil, syrup and cream together and beat for few seconds.

 
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March 4, 2013

This page contains eggless dairy free cake recipes. Being on an egg and dairy free diet doesn't necessarily mean no cake for dessert.

vegan carrot cake


Diamond Post Medal for All Time! 5,887 Posts
July 14, 2008

Sift flour and soda together into bowl. Stir in 1 1/2 cups sugar and pineapple, mixing well. Pour into 9x13 inch cake pan. Sprinkle with pecans. Bake at 350 degrees F for 30 minutes.

 
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