Ham Loaf Recipes

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Recipe: Ham Loaf without Ham

Robin
Diamond Post Medal for All Time! 5,887 Posts

November 29, 2011

Another interesting variation, also very good!

Ingredients:

1 lb. hamburger
1/2 lb. hot dogs, ground
1 cup cracker crumbs
1 egg, beaten

1/2 tsp. salt
pepper, to taste

Glaze:

3/4 cup brown sugar
1/2 cup water
1/2 tsp. dry mustard
1 Tbsp. vinegar

Directions:

Mix first 6 ingredients together well. Mix glaze ingredients together. Add 1/2 to meat mixture and shape into balls. Place into baking dish and top with remaining glaze. Bake at 350 degrees F for 1 hour.

Servings: varies according to size of meat balls

Prep Time: 20 Minutes

Cooking Time: 60 Minutes

By Robin from Washington, IA

Questions

Here are the questions asked by community members. Read on to see the answers provided by the ThriftyFun community.

Question: Using Egg Whites in Ham Loaf?

Monica M.

October 8, 2012

I only have egg whites, no whole eggs, will my ham loaf turn out using only egg whites?

By Monica

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