Sausage Bread Recipes

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Recipe: Sausage Bread

Robin
Diamond Post Medal for All Time! 5,887 Posts

October 8, 2012

This is a bread that my son in-law's mother makes for special occasions. Very good bread!

Ingredients:

1 pkg. hot roll mix
1 1/2 lbs. lean sausage

1 onion, diced
1/2 tsp. salt
1/2 tsp. Tabasco (opt.)
1/4 cup Parmesan cheese
2 eggs, beaten
2 Tbsp. parsley flakes
1 cup shredded Swiss cheese
butter or margarine

Directions:

Prepare dough using package directions. Let rise for 45 minutes.

Cook sausage with onion in skillet, stirring until crumbly; drain off fat. Let cool.

Add next 5 ingredients; mix well.

Roll out dough to 1/4 inch thickness. Spread mixture on dough; top with Swiss cheese. Roll up and pinch ends together.

Place on greased cookie sheet. Brush with butter.

Bake for 20 minutes at temperature on package.

Servings: 12-15

Prep Time: 20-30 Minutes

Cooking Time: 20 Minutes

By Robin from Washington, IA

Recipe: Sausage Bread

July 8, 2005

Split loaf into 2 halves. Roll to desired shape. Sprinkle bread with garlic powder. Mix 1 egg white with cooked meat. Spread meat mixture evenly over bread dough.

Sprinkle with cheese, roll up and seal. Use reserved egg yolk to paint top of bread.