By Deeli from Richland, WA
Looks fantastic! I do something like this on weekends. I start with a toasted English muffin, place fresh crab meat on it. Then add the poached eggs and then the asparagus, then top it with sauce Bearnaise. It's called Eggs Oscar.
Prepare asparagus and break into bite size pieces, if desired. Melt the butter in a medium saucepan. Add sesame seeds and cook, while stirring, over moderate heat, until lightly browned.
I simply love asparagus and am in heaven right now because it's asparagus season. Line a baking sheet with parchment paper or paper towels. Heat oil in a large heavy saucepan or deep fryer until it reaches 375 degrees F.
Easy and flavorful! The easiest way to grill asparagus is to thread several asparagus spears on to two parallel soaked wooden skewers and repeat, if necessary, until all are skewered before coating with the oil mixture.
It will depend on how many spears of asparagus per pound and how thinly the deli department slices the roast beef as to how many appetizers this will make, but generally it's about 3 dozen.
Hollandaise sauce is high fat high calorie but I wanted a way to make asparagus have the flavor of it without all the junk. I played around and came up with this simple dressing.
Preheat oven to 425 degrees F. Lightly grease an 8 x 8 inch baking dish. Mix ham, onion, red bell peppers, and asparagus in the prepared baking dish.
This dish when served over rice pilaf can be a meal alone or a side dish on a holiday meal.
Heat cream cheese and milk over low heat; stir until smooth. Stir in bleu cheese and onion salt. Serve over hot asparagus. Top with additional bleu cheese, if desired.<
In a saucepan, melt butter, stir in flour, and cook until thick. Gradually stir in milk and cook until bubbly and thickened.
Heat pan and add oil. Add remainder of ingredients except asparagus. Cook until it comes to a boil. Shut off flame or move pan off ring. Now add asparagus and toss lightly.
What kind of canned creamy soup can I use for my asparagus?
By Ella
We use Cheddar cheese soup. It's really good on the asparagus!
Asparagus is one of my favorites. This is a great recipe.Preheat oven to 325 degrees F. Combine first 4 ingredients and 3/4 cup cheese in blender container.