Quick and easy, and fine!
Over medium high heat melt butter and oil.
On one half of a flour tortilla place a couple of tablespoons of apple pie filling. Fold over.
Fry each side in butter and oil (about 2-3 minutes each side, until light brown).
Sprinkle with a mixture of sugar and cinnamon. Serve hot with a dollop of vanilla ice cream.
| Servings: | 8 |
| Time: | 15 minutes Minutes Preparation Time 3-4 Minutes Cooking Time |
Source: my grandson-in-law
By shirley felts from Tallahassee, TN
"When you don't want to make a big pie, make four serving foldovers that's every bit as scrumptious" - Betty Crocker Cookbook
I love fried apple pies. My health and my waist line do not, however. I tried something today and wanted to share with others who love the pies but not the end results.
