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Shrimp Salad Recipes


Gold Post Medal for All Time! 846 Posts
May 23, 2012
Shrimp SaladSomeone here at ThriftyFun was just asking about a macaroni salad with shrimp recipe so thought I would share my favorite with everyone.

Ingredients:

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  • 1 lb. elbow macaroni
  • 4 hard boiled eggs, chopped
  • 2 large ribs celery, including leaves, chopped
  • 3/4 cup cooked baby cocktail shrimp
  • 1/4 red onion, chopped
  • 2 Tbsp. fresh lemon juice
  • 2/3 cup mayonnaise, or more to taste
  • 2 Tbsp. Dijon mustard
  • 1 (4 oz) jar pimentos, drained and chopped
  • salt and pepper to taste

Directions:

Cook pasta al dente according to package directions, drain, and rinse with cold water and drain again.

Combine the eggs, celery, shrimp, red onion, and lemon juice in a large serving bowl, add macaroni and stir to combine.

Whisk the mayonnaise, mustard, and pimentos in a small bowl, season with salt and pepper, add to the macaroni mixture, toss to coat, cover and refrigerate for at least two hours to let the flavors meld.

By Deeli from Richland, WA

 

9 More Solutions

This page contains the following solutions.


Diamond Post Medal for All Time! 5,887 Posts
June 23, 2012

This is one of my favorites. I love shrimp and the combination of ingredients is just great together. Love the Chinese noodles!

 
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Diamond Post Medal for All Time! 5,887 Posts
April 21, 2008

Cook rice; cool. Mix next 4 ingredients into cooled rice. Mix dressing ingredients and toss into salad mixture; refrigerate. Prepare salad the night before serving.

 
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Diamond Post Medal for All Time! 5,887 Posts
January 23, 2012

Great salad. Love the water chestnuts and shrimp!

 
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Diamond Post Medal for All Time! 5,887 Posts
March 3, 2011

Drain peas, drain pineapple and reserve liquid. Cook shells according to directions on package. Thaw shrimp, add to shells, add peas, pineapple chunks, cut in half, onion, and celery.

 
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Diamond Post Medal for All Time! 5,887 Posts
March 31, 2010

In large salad bowl, add lettuce, celery, shrimp. Mix together sour cream, mayonnaise and lemon juice. Toss together lightly; add paprika and salt, to taste.

 
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Diamond Post Medal for All Time! 5,887 Posts
February 24, 2010

Chop onion finely in blender. Add to bread cubes and refrigerate overnight. Three to four hours before serving, add eggs, celery, shrimp, clams and mayonnaise.

 
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Diamond Post Medal for All Time! 5,887 Posts
June 1, 2008

Combine all ingredients in large bowl in order listed. Toss gently until well mixed. Serve in lettuce cups.

 
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