Does anyone have a recipe for savory oven baked sweet potato fries? I've tried several times, but I'm not getting them crispy until they're almost too browned. Thanks!
By Kim from Crawford, CO
I can't even get the store bought frozen sweet potato fries to get crispy in the oven. I have no problem with the regular ones, so I don't know what the problem is.
I see there are already several recipes archived below so I won't post one. But I will tell you not to slice them too thinly, or they will burn. You kind of want to have then the size of a steak fry, not a shoestring fry. And I also keep an eye on them so they don't burn.
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This is a recipe that I picked up from a friend of mine at "The Dock." That is a very famous restaurant featured at the Dallas State Fair.
