Recipes Using Leftover Pork

Recipe: Leftover Pork (or Beef) Fajitas

May 22, 2008

pulled pork sandwich After we've had pork loin or a beef roast for Sunday dinner, we usually have enough left for dinner the next day. I wrap the leftover meat in foil and put in the oven to heat while I prepare the other ingredients for Fajitas.

Ingredients

1 green bell pepper, sliced
1 onion, sliced
1 can refried beans
Guacamole, homemade or bought
Salsa
Sour Cream
Grated Cheese
Flour Tortillas

Directions

Saute bell pepper and onion in slight amount of oil until crisp tender. Heat refried beans. Slice heated roast in strips. Heat tortillas on heated griddle or microwave. Spread Tortillas with refried beans, guacamole and sour cream. Lay on a few strips of meat and cover with bell peppers, onions, cheese and salsa. Roll up and enjoy.

Source: This was just my idea of a way to use leftover roast without it tasting leftover.

Recipes Using Leftover Pork Roast

May 23, 2016

Leftover pork roast can be reserved in a variety of ways. This is a page about recipes using leftover pork roast.

Breaded Leftover Pork in Pineapple Pickle Sauce

August 13, 2020

Our famous "lechon" (roast pig) can be cooked in a variety of ways. Whenever there's leftovers from previous parties, we store them in the freezer. The one I'm cooking is very similar to a sweet and sour recipe.

The only thing that's different is the cucumber pickles. The syrup is the main sauce ingredient. Instead of tomato sauce, I substituted tomato ketchup to add a sweet and sour blend to the dish.