My mother shared her secret with me. She adds instant potatoes to her soups instead of corn starch or flour. Works great with Cream of Broccoli and Potato. I never knew why hers tasted better than mine! She also cooks up a batch of regular instant potatoes and then adds one or two potatoes with the skin for a nice "smashed" dish. Microwave makes the potatoes in a hurry.
Everyone loves hot soup, but sometimes soup can be too hot to enjoy. To cool soup that is too hot, add a spoonful of frozen peas to each bowlful.
Adding extra vegetables to a basic homemade chicken noodle soup will add to its nutritional value and enhance the flavor. It will be comforting and delicious.
This is a page about fixing soup with too much pepper. It is very dismaying to prepare a delicious soup recipe only to find that you have accidentally added too much pepper.
To make a cream of veggie soup without all the fat, add pureed firm tofu! It tastes even more delicious, knowing you can have a second helping.
If your soup is salty, you can steam some veggies like grated potatoes, carrots, celery or use evaporated milk.