Less than $5.00 to make
Total Time: 45 minutes
Yield: 8 servings
Source: Campbell's Kitchen
Ingredients:
Steps:
Combine noodles with tuna, onion, celery, mayonnaise, pimiento, and salt. Mix soup and milk together in a 2-quart saucepan over medium low heat until heated through. Add cheese and stir until smooth and cheese is melted.
Recipe for Baked Tuna and Noodles. Soak the bread crumbs in the milk. Dilute the soup with the above mixture, blend with the beaten eggs.
You can substitute crab, lobster, salmon, chicken or turkey for the tuna with equal results. Preheat oven to 400 degrees F. Spray a glass casserole dish with vegetable oil or lightly grease.
Saute' onion and celery in butter until celery is soft. Combine undiluted soup and water. Add onions and celery, soy sauce, pepper, Tabasco and tuna.
Kid and mushroom hater friendly! 15 minutes to prepare. Combine all ingredients above in a casserole dish. Let your kids help, my 3 year old grandson does the stirring for me!
A combination of canned tuna, pimento or red bell peppers with cream of celery soup mixed with pasta. This is a family favorite, an easy and delicious meal.
Mix together. Bake at 350 degrees F. Can crumble up potato chips to put on top before baking. Bake for 30 minutes.