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December 21, 20160 found this helpful

Hi I made some fudge which didn't set. So I Googled for help. I ended up scrapping the fudge back into the pot with a cup of water. Heated it back up again. Done the drop of fudge into ice water then I poured fudge into the dish again to set.this time I stirred it until the shine on the fudge dulled which I didn't do the 1st time around as recipe didn't say to. The fudge set almost instantly as I stirred it. Hope this helps some of you. It tasted lovely

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