SalsaThis salsa has a very fresh flavor. You can use canned, from the store tomatoes or fresh, which in my opinion, is always best!
Easy SalsaI had never made salsa before, this was so easy.
Easy Fire Roasted SalsaTo make this recipe even easier you can use canned diced jalapenos to taste. However freshly roasting them brings out a smoky, almost sweet flavor.
Homemade SalsaMy family loves salsa, and homemade is so much better and cheaper than store bought. This recipe makes about 4 cups of salsa. Serve with chips or with your favorite Mexican dish.
Homemade SalsaThis is a simple recipe and it will be ready to eat immediately or later and is so fresh tasting, you will be tempted to just take it and eat it right out of the jar
Fresh SalsaNothing is better than homemade.
Mango SalsaHad mango salsa at a friend's house, and have adjusted the recipe to suit us. Love this with chips, on Mexican food, or even as a condiment to grilled meat. A wonderful mix of sweet and spicy.
Avocado Mango SalsaA sweet and savory Salsa
Tropical SalsaThis is a delicious and easy salsa that is a change-of-pace from the usual. It tastes like freshness on a fork! You can change it up a little too. Use pineapple instead of mango. Add more/less/no hot peppers.
Tomato SalsaRecipes for Tomato Salsa.
Spicy Mango SalsaPeel and seed mangos. Place all ingredients in a blender and operate till it reaches the consistency you wish. Chill or eat right away.
Sweet Pepper SalsaMakes about 7 half-pints or 3 quarts. You can change the peppers to be a mixture of red and green, or all of one kind.
But don't change the amount of tomatoes or vinegar.
