Freezing FigsThis is a page for freezing figs. If you are lucky enough to have a fig tree, you may be inundated with these delicious fruit. In addition to drying figs, they can also be frozen for use later in recipes.
Freezing Melons (Cantaloupe, Crenshaw,...This is a page about freezing melons, such as cantaloupe, crenshaw, honeydew, and watermelon. Melons all become ripe at once and preserving them is the best way to get that summertime flavor in the cold winter months.
Freezing Overripe BananasIf you are not ready to use them now, you can freeze overripe bananas for use later in baking. This is a page about freezing overripe bananas.
Freezing GrapesThis is a page about freezing grapes. A great way to preserve grapes is to freeze them. They can be used as tasty ice cubes or make for a great frozen treat on their own.
Freezing Whole TomatoesYou can cut down the preparation time for freezing your garden tomatoes by freezing them whole. This is a page about freezing whole tomatoes.
Freezing PineappleThis is a page about freezing pineapple. If you have more pineapple than you can use right away you can freeze the rest for later. Freezing is a great way to store your excess pineapple, especially for use in frozen drinks and smoothies.
Freezing ApplesauceThis is a page about freezing apples. Apple sauce is a wonderful way to preserve apples for another time. It can be a versatile baking addition, and delicious just by itself.
Freezing Bananas in the PeelA common way to freeze bananas for use later is to simply freeze them with the peel still intact. This is a page about freezing bananas in the peel.
Freezing BananasThis is a page about freezing bananas. Bananas are best when fresh but can turn brown and mushy quickly. A good way to preserve them is to freeze them for later use in baking recipes or smoothies.
Freezing Mashed BananasHere is the perfect thing to do with bananas that ripen too soon. Mash them up and freeze them for a future batch of banana bread or pancakes, or just to add to a morning smoothie.
Freezing MangoesThis is a page about freezing mangoes. When mangoes are in season, harvest or buy extra, and freeze them for use later in recipes or smoothies. These beautiful orange fruit not only taste good but they are good for you.
Freezing StrawberriesThis is a page about freezing strawberries. Freezing strawberries is a perfect way to store them for usage later.
Freezing Fig Cookie FillingOnce you have prepared the filling for your cookies you can freeze it until you are ready to fill and bake the cookies. This is a page about freezing fig cookie filling.
Storing Applesauce in Ziplock Freezer BagsIf you have made applesauce and have extra to store, freezing it is a great way to preserve the applesauce for later use. Here are some ideas about storing applesauce in ziplock freezer bags.
Freezing Lemon Juice and ZestLemon juice and lemon peel zest can be easily frozen for use later. This is a page about freezing lemon juice and zest.
Freezing BlueberriesThis page is about freezing blueberries. It is great to be able to enjoy these berries all year long.
Freezing Lemon and Lime JuiceThis page is about freezing lemon and lime juice. When you have extra ripe citrus fruits, you may want to freeze the juice for later use.
Freezing Pie FillingThis is a page about freezing pie filling. Making pie filling in advance is a time saver and also a way to preserve fresh fruit for out of season pies.
Freezing PlumsThis is a page about freezing plums. Freezing is a common method of preserving excess fruit and vegetables. So if you have an abundance of plums from your garden or found a great sale at the market consider freezing some for later use.
Freezing Pomegranates This is a page about freezing pomegranates. Freezing pomegranates is a great way of keeping them ready for when you want to use them.
Freezing PearsThis is a page about freezing pears. Fresh pears can easily be frozen for future use in a variety of recipes. So if you grow your own or have stocked up on sale fruit, consider freezing your excess pears.
Freezing RaspberriesThis is a page about freezing raspberries. Raspberries are delicious on their own or in countless recipes. If you aren't going to use all of your raspberries right away, freezing them is a good way to preserve them for later.
Freezing OrangesThis is a page about freezing oranges. Freezing oranges is one way to enjoy this delicious and nutritious fruit year round, not just when it is in season. You can use it to make smoothies, sorbets, and other fruity desserts and snacks.
Freezing PeachesThis is a page about freezing peaches. Pies and smoothies are just two of the things you can make with peaches that you freeze. Freezing is a great way to preserve peaches until you are ready to use them.
Freezing NectarinesThis page is about freezing nectarines. When you have an over abundance of nectarines, consider freezing them. They hold up quite well to being frozen and can be used in baking or other recipes later.
Freezing LemonsThis is a page about freezing lemons. Freezing is a great way to preserve the unused portion of a lemon or extra lemons for future use.
Freezing ApplesThis is a page about freezing apples. If you have a large crop of apples or have bought them in bulk, freezing them will allow you to use them later.
Freezing AvocadosThis is a page about freezing avocados. Avocados are a delicious fruit with a smooth creamy texture. They are excellent eaten fresh, but they can be frozen for later use. Freezing is a good way to keep them when you find a bargain at the market.
Freezing GrapefruitThis is a page about freezing grapefruit. Freezing grapefruit is one way to enjoy this delicious and nutritious fruit year round, not just when it is in season. You can use it to make smoothies and other cold, fruity desserts and snacks.
Freezing CherriesDon't let your leftover cherries go to waste. Preserve your cherries for use throughout the year by freezing them. This is a page about freezing cherries.