Freeze Basil in Cigar ShapeTo freeze fresh basil, create a cigar shape by overlapping leaves in an 8 inch line on plastic wrap. Continue laying leaves over the original line moving the next line slightly higher so that your line is getting wider. When 4 inches wide or so, use the plastic wrap to help gather the contents from bottom to top.
Make Frozen Pesto from Home Grown BasilUse as much of the harvest from your garden as you can, freeze, can, and dry. My basil went crazy this year! I made 10 cups of pesto and still had some left to dry.
Freeze Excess ParsleyWhen buying a bunch of parsley, I clean off the stems and throw them away. I place parsley leaves in a freezer bag. When needed, I use a scissor and cut off what I need.
Freezing GarlicA Guide to Freezing Garlic. Garlic can be frozen either as cloves or as a whole head, but it will lose some of it's texture and its potent flavor during freezing.
Freezing FennelA Guide to Freezing Fennel. Fennel leaves will lose their crisp texture during freezing but will retain good flavor and be suitable for cooked dishes. Gently wash fresh leaves and blot dry. Strip leaves off stalks and either chop leaves or freeze them whole.