Pancake DoughnutsIf you're craving doughnuts but are too lazy to mix and wait for your batter to rise, try this pancake mix-doughnut hack. Just mix and pipe then you'll have an easy and delicious doughnut snack!
Twisted DonutsI have here some leftover pre made dough which is a mixture of yeast, milk, salt, sugar and flour. My oven is full so I have to transform this dough into something that I could fry and serve.
Double Chocolate DonutsHere's another long weekend after the country's nationwide proclamation of one special non-working holiday. It is a good break for a new recipe for me to make. My kiddo is craving for donuts. For the first time, I'm making double chocolate donuts my own way. That means no recipe search has happened during my execution. The donuts turned out really good and would be great for birthdays.
Cake DonutsCake donuts are delicious and fun too make. Kids love helping to roll the dough. Here is also a recipe for a chocolate glaze.
Buttermilk Donuts
So easy and so good! Mix all ingredients, add enough flour until stiff enough to roll out 1/2 inch thick. Cut out with donut cutter. Fry in hot oil til brown. Drain, roll in sugar.
Apple FrittersThis delicious deep fried treat is great for an appetizer, snack, or a fun side dish. It reminds me of fall festivals and county fairs.
Recipe for Elephant EarsFresh hot donuts. Place cinnamon sugar in paper lunch bag. Heat cooking oil in large frying pan. Test for hot enough: Drop of water will sizzle.
Puff Puffs (African Doughnuts)This is a very simple and cheap desert. It takes about 10 minutes to mix and cook the puff puffs, and they are delicious! This is something you can make when you are out of everything, and just want something sweet!
Long JohnsMelt butter in boiling water. Add milk. Dissolve yeast in warm water. Stir well. Add eggs, vanilla, sugar, salt and flour. Knead for 5 minutes. Rest dough - 10 minutes. Roll 1/4 inch thick. Cut in 1x6 inch strips.
Rich Cake DonutsCombine dry ingredients in large bowl, mixing well. Combine rest of ingredients; add to flour mixture, blending well. Heat oil in deep fat fryer or kettle to 360 degrees F. Toss dough on well floured surface until not sticky.
Chocolate DonutsCombine all ingredients except 1 1/2 cups flour in bowl, beating until smooth with mixer at low speed. Increase speed and beat for 1 minute longer. Stir in remaining flour to make a soft dough.
Easy DoughnutsRecipe for Easy Doughnuts. Put margarine, sugar and salt in a bowl and add 4 cups hot water. Combine and add yeast. Put in remaining ingredients. Let rise and punch down and let rise again.
RaggletsBring butter and 1 cup water to boil in saucepan. Remove from heat and add flour. Beat until smooth. Add eggs, 1 at a time, beating well after each addition. Drop by teaspoonfuls into deep fat at 375 degrees F.
Baked Apple DoughnutsSift first 4 ingredients and 1/2 cup sugar together in bowl. Cut in shortening until crumbly. Stir in egg, milk and apple, mixing well. Fill greased muffin cups 2/3 full. Bake at 350 degrees F for 20 minutes.
Raisin Apple FrittersPeel and cut the apples in very thin pieces. Mix all ingredients well and add a small handful of raisins. Drop by tablespoons into deep fat fryer, like you would donuts.
Raised DoughnutsPut potatoes in a bowl, add butter, eggs, sugar and milk. Cool to lukewarm and add yeast, dissolved. Also add flour and salt.
Glazed DoughnutsMix together sugar, salt, butter, mashed potatoes, eggs, scalded milk. Let mixture stand until lukewarm and add yeast. Mix in flour.
Grandma's Cake DonutsRecipe for Grandma's Cake Donuts. Mix beaten eggs, milk, sugar and shortening. Blend well. Add flour and other dry ingredients. Stir well. On floured board, pat part of the dough 1/3 inch thick.
Raised DonutsDissolve yeast in lukewarm water. Pour scalded milk over shortening, sugar, and salt. Cool to lukewarm, and add dissolved yeast, flour and beaten egg.
Applesauce Drop DoughnutsCombine first 4 ingredients in a large bowl; beat at medium speed until blended. Combine flour and next 5 ingredients; add to sugar mixture alternately with milk, beginning and ending with flour mixture. Stir in applesauce and vanilla.
