Roasted Tomato Soup RecipeA delicious tomato soup to make at home year round with a basic marinara sauce flavor. This page contains a roasted tomato soup recipe.
Easy Tomato SoupPerfect for lunch with a grilled cheese for dunking. This recipe was inspired by a few three ingredient tomato soup recipes I saw online. With canned tomatoes and the addition of a few vegetables, butter and a blender, this meal was inexpensive and so easy.
Potato Broccoli Cheese SoupAh, the time is here for cooking those hearty warm soups and stews. One of my favorites is potato soup. You can do so many variations, but this recipe is great served with my homemade Italian croutons.
Fresh Tomato Basil SoupAn easy supper using the fresh summer bounty!
Desperation Winter SoupI was desperate, nothing for dinner, super busy day. So I hunted through my pantry and fridge to see what I could throw into the crockpot on high and hope it cranked out something good.
Easy Minestrone SoupThis video shows you how to make an easy minestrone soup that can be made on the stove top or in a crockpot.
Easy Minestrone SoupThis minestrone soup is easy to make and can be made on the stove top or in a crockpot.
Broccoli Mac SoupThis is a classic "clean out the refrigerator" soup. I had some broccoli that was past its prime so I made a simple cream of broccoli soup, and added two boxes of mac and cheese. I will definitely be making this soup again.
Roasted Garlic and Cauliflower SoupThis simple creamy soup was suggested by my friend as a healthy option for dinner. I added the roasted garlic and I think it turned out wonderful.
Italian Lentil and Swiss Chard SoupThis was a very easy and hearty soup, perfect for a cold and rainy fall evening.
Broccoli Leek SoupHere's a hearty vegetarian soup that is perfect for fall. It is a great place to hide any vegetables or herbs you may need to use up; like basil, carrots or zucchini.
Roasted Butternut Squash SoupTry this smooth, golden soup that can be made with an inexpensive seasonal ingredient that tastes "like fall." Roasting the squash in a hot oven browns the edges and brings out the sweetness in this simple but healthy soup.
