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A bowl of Coconut-Black Bean Soup

Coconut-Black Bean SoupDelicious, different and healthy.

 

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Weight Watchers Five Can SoupIt's simple to make and it's a Weight Watchers PointsPlus+ Recipe (6 points)!

 

A bowl of hearty sausage chickpea veggie soup.

Hearty Sausage Chickpea Veggie SoupI run to make this soup when I notice I have an abundance of veggies in my fridge. You don't even have to use these same veggies that I use in this recipe. I know I always change it up! After I boil the veggies, I puree them, add chickpeas and cooked sausage. This soup doesn't need too many herbal additions as the sausage and veggies bring a lot to the table. Really hits the spot on a cold day!

 

bowl of Beans and Greens Soup

Beans and Greens SoupTry this hearty white bean and mustard green soup. Onion and garlic add flavor to the broth of your choosing. You can substitute other greens such as kale. Stir in grated Parmesan and serve. The instructions and ingredients list follow.

 

bowl of Kale and Sausage Lentil Soup

Making Kale and Sausage Lentil SoupThis delicious hearty soup is perfect for cold winter nights or anytime. Smoked sausage adds a great flavor complementing the carrots, onions, kale, and lentils. The easy to follow instructions can be found below.

 

A bowl of Hoppin' John soup.

Week 52: Hoppin' JohnThis delicious but frugal soup is traditional for New Years. The black-eyed peas, carrots and collard greens all symbolize prosperity for the upcoming year. Leftovers served after New Year's Day are called "Skippin' Jenny."

 

A closeup of ham and bean soup.

Ham and Bean Soup RecipesHam and bean soups are easy to make, economical, infinitely variable, and definitely perfect for cold weather meals. This page contains some tasty ham and bean soup recipes.

 

bowl of Moroccan Vegetable and Bean Soup

Week 40: Moroccan Vegetable and Bean SoupThis vegan soup contains hearty vegetables and warm spices that add a North African flavor. It's perfect for a cold and rainy fall evening and leftovers are even better.

 

Bean With Bacon Soup With Bread

Week 35: Bean with Bacon SoupRevisit your childhood with this soup, which is reminiscent of the classic canned Bean with Bacon Soup from Campbells. It makes a great lunch or dinner option, perhaps with a fresh salad. It also freezes well for future meals in the fall and winter.

 

bowl of Cuban black bean soup with rice

Week 23: Cuban Black Bean SoupGive black beans a Cuban flair with this savory soup. Top it with sour cream and some shredded cheese for a easy weeknight dinner.

 

A bowl of Moroccan Lentil Soup

Week 9: Moroccan Lentil SoupThis week's soup stars lentils and spices for a hearty bean and vegetable soup. Although this version is basically vegetarian, ground beef, turkey or sausage would be a wonderful addition for the meat lovers in your family.

 

bowl of Black Bean Soup

3 Ingredient Black Bean SoupIf you have 15 minutes, you can have soup! I made mine on tne soup setting in my Instant Pot, which is 30 minutes, and it was delicious. It is really inexpensive and perfect for a meatless meal.

 

Italian Lentil and Swiss Chard Soup

Italian Lentil and Swiss Chard Soup RecipeA lentil and chard soup is a vegetarian soup that is so delicious you will want to make it again and again. This is a page about Italian lentil and Swiss chard soup recipe.

 

Lentil and Ham Soup

Lentil and Ham SoupHam and lentils go very well together in this classic soup. This page contains lentil and ham soup.

 

A bowl of Moroccan Lentil Soup

Moroccan Lentil Soup RecipeLentil soup is a hearty and easy to prepare bean soup. This is a page about Moroccan lentil soup.

 

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bowl of healthy bean soup

Slow Cooker Healthy Bean SoupThis healthy bean soup is easy to make and no bean soaking is necessary. Throw all the ingredients into a slow cooker and a delicious dinner will be ready for you when you get home.

 

Soup in a pan.

Davy Crockett Soup RecipeA simple soup recipe that you can make with your kids. This page is about making Davy Crockett soup.

 

Bean With Bacon Soup With Bread

Bean with Bacon Soup RecipesBean and bacon soups are delicious and make a hearty winter meal. This page contains bean and bacon soup recipes.

 

White Bean and Pasta Soup

White Bean Soup RecipesHearty white bean soup makes a delicious main course on a chilly evening. This page contains white bean soup recipes.

 

Garbanzo Bean Soup

Garbanzo Bean Soup RecipesGarbanzo beans also known as chick peas can make hearty delicious dishes. This page contains garbanzo bean soup recipes.

 

closeup of cooked beans

Cowboy Beans RecipesThis page contains cowboy beans recipes. These sweet, hearty beans are great on a camping trip.

 

Bean Soup

Bean Soup RecipesCraving bean soup? There are so many different bean soup recipes to choose from. This page contains bean soup recipes.

 

Lentil Soup

Lentil Soup RecipesLentils can be a great start to many nutritious soups. This page contains lentil soup recipes.

 

A bowl of hearty black bean soup with a sprinkling of cheese.

Black Bean Soup RecipesThis page contains recipes for black bean soup. Soups made with black beans are often spicy and flavorful. They are common in Southwestern, Mexican, Cajun and vegetarian cooking.

 

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Pasta FagioliBe sure to serve this soup with crusty bread for mopping.

 

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Black Eyed Pea SoupCook bacon in large stockpot over medium heat until crisp. Remove bacon; drain and crumble. Add next 5 ingredients to pan drippings. Saute until onion is transparent.

 

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Bean SoupSoak the beans in water with a pinch of baking soda for at least 2 hours. Rinse beans. Add carrot, celery, and potato to the beans with salt, pepper and onion. Salt to taste.

 

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30 Minute 3 Bean Beef SoupBrown beef in butter in Dutch oven over medium heat. Stir in tomatoes, consomme, barley, onion, salt, marjoram, and thyme. Simmer 10 minutes. Add lima beans and simmer 10 more minutes.

 

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Bean and Vegetable SoupRinse beans; then place in a large pan with 3 quarts water. Bring to boil and simmer for 2 minutes. Remove from the heat and let stand for 1 hour.

 

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Lentil SoupSimmer lentils in water and tomato juice for 3 hours. Add salt and vegetables and simmer 1 hour. Add seasonings and vinegar 15-20 minutes before serving.

 

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Beefy Bean SoupIn a saucepan, simmer cabbage and onion in the water, covered for 8-10 minutes or until tender. Stir in the undrained beans, soup and mustard. Stir in corned beef, heat through

 

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Skinny Mexican SoupLow in calories, high in fiber, fast and easy. Cook the ground turkey. Then add broth, beans, and salsa. Mix well and let it come to a boil.

 

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Bean and Hominy SoupCombine all ingredients except cheese in a large pot and bring to boil. Cover, reduce heat and simmer about 30 minutes, stirring occasionally. Discard bay leaves, top with cheese and serve.

 

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Capital Bean SoupClean beans. Cover with water and 1 tsp. salt. (Water should be about two inches over the top of the beans.) Soak overnight. (You may have to add a bit more water in the morning if it is all soaked up by the beans.)

 

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Bean Beef SoupCombine beans with cold water in a saucepan. Bring to a boil. Simmer 2 minutes. Remove from heat; cover and let stand for 1 hour. Add onions, garlic, 1 tsp. salt and 1/4 tsp. pepper. Bring to a boil; simmer 1 hour or until beans are just tender.

 

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Roast Beef and Bean SoupCook the beef, beans, celery, onion and basil in large soup pot until tender. Add noodles, cut until tender. Add water, chicken or beef broth if it cooks down too much.

 

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Navy or Lima Bean SoupThis recipe comes from my grandmother of many years ago. Since Mother Nature insists on send us sleet, ice rains and very cold days, today called for her soup.

 

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Deluxe Taco SoupBrown ground beef and small onion. Drain any fat off and put in large kettle. Add remaining ingredients (except cheese and tortilla chips); bring to a boil.

 

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Tomato Bean Sausage SoupThis is wonderful for cold weather. The entire meal is under $7 and will feed up to 8 people. Fry meat and drain grease. Combine all ingredients in stew pot. Add chili powder, black pepper, garlic and cayenne pepper (optional), simmer 45 minutes.

 

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