Rice Cooker Sausage JambalayaWhen my old crock pot quit working I only had my rice cooker and decided to use it as my crock pot. The Jambalaya turned out every bit as delicious as when using the crock pot for my jambalaya recipe.
Polish Sausage DinnerEveryone will love this and beg for more This cooks fast so be watchful!
Polenta LasagnaBring 4 cups water to a boil in medium saucepan over high heat. Slowly add cornmeal to water; stirring constantly with wire whisk. Reduce heat to low; stir in marjoram.
Peanut Chicken CurryEnjoy this curried chicken with your favorite rice.
Mother's GoulashDutch oven cooking at its very best. The recipe is one that my Mother always made for Tuesday evening supper when I was a child.
Bubble and SqueakWe got this recipe from British friends who were camping with us one year. It is filling, healthy, and makes a great one-pot dinner for potlucks or camping. It is as easy as can be, fairly inexpensive, and uses only 4 ingredients.
Quick Chili PieWhen I spring clean, it even includes going through the pantry and freezer searching for foods coming close to the stale date and making sure they get used up soon or are given to the food bank.
Quick and Easy Pot PieA family size pot pie that is super easy to make.
Quick Chicken and NoodlesA quick easy recipe, great for busy nights and last minute dinner ideas!
Healthy Chicken Dinner Foil PacketsThese are super healthy and tasty. They take a bit of prep, but I like to keep the un-cooked packets in the fridge for up to an entire week and simply pop them into the oven as needed.
Pulled Pork SwineappleWhat do you get when you cross pulled pork, pineapple, and bacon? Swineapple! This is a fun stuffed pineapple recipe for these hotter months that will make your friends and family squeal. Give it a try!
Tyre PuddingA "handed down" English main dish pudding recipe from my great grandmother Lydia Butcher Seager. I had my first bite of the pudding when I was about eight years old. I was hesitant because it didn't look very appetizing. But I was wrong! It was delicious. The salt pork crust is the secret to the recipe's great flavor.
French Onion MeatballsThis is a wildly popular recipe in a neighborhood food group I belong to. I used ground turkey, fresh parsley from my garden instead of the thyme, chopped onions I had frozen previously, and Swiss cheese instead of the pricey Gruyere.