Mackerel or Salmon PattiesMy mom used to make these regularly when I was growing up. Love these! Very simple and not expensive to make.
Salmon Paté RecipesWhen salmon is cheap and plentiful (which is not that often), I use fresh, otherwise and for the most part, canned Wild Alaskan to make pate. The entry-level stuff that I make uses, salmon, mayo, coarse ground black pepper and white wine in appropriate amounts.
