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Mattivp

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1 Comment | Active Since 2009
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Use Water To Avoid Hard Crusts When Baking Bread
Hey guys, I find baking bread really discouraging! I mean my crust turns out really hard. There is no lovely brown crust; mostly it turns out heavy not light and fluffy, and the taste is... umm just OK. I have tried putting a plate of water in the over while...

 


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