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Ham and Egg Casserole


Diamond Post Medal for All Time! 5,887 Posts
August 22, 2011
Yummy for breakfast and also good for a brunch.

Ingredients:

  • 12 slices bread (trim crusts), buttered on one side
  • shredded American cheese (or your favorite)
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  • 2 cups ham pieces
  • 4 eggs
  • 3 cups milk
  • 1/2 tsp. salt

Directions:

Line buttered 9x13 inch pan with 6 slices bread, buttered side up. Layer slices with shredded cheese, bite size pieces of ham and put 6 more slices of bread on top, buttered side up again. Pour egg, milk, and salt mixture over top. Refrigerate, covered for 24 hours before baking. Bake 1 hour at 300 degrees F, uncovered.

Servings: 9-12
Prep Time: 15-20 Minutes
Cooking Time: 60 Minutes

By Robin from Washington, IA

 

More Solutions

This page contains the following solutions.


Diamond Post Medal for All Time! 5,887 Posts
August 27, 2012

This is great at breakfast or any meal.

 
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