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Peach Cobbler Recipes


Bronze Feedback Medal for All Time! 158 Feedbacks
August 30, 2015

bowl of peachesThis is a great recipe for this time of year. I've been finding peaches on sale for 49 cents a pound! This recipe is a big hit with my family. My husband's family is from the South and they said it's the best they've tasted. Once you get the peaches peeled and sliced, the rest is pretty easy.

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Total Time: About 30 minutes, plus 50 minutes baking time.

Yield: About 8 servings

Source: I saw Katie Lee make this on "The Kitchen".

Ingredients:

  • 4 cups of sliced, peeled peaches
  • 1 cup flour
  • 3/4 cup sugar
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1/2 cup milk
  • 4 Tbsp butter, melted
  • 1/4 cup sugar
  • 1 Tbsp cornstarch
  • 1/2 tsp salt
  • 1/2 cup boiling water

Steps:

  1. Preheat oven to 350 degrees F. Grease a 9 x 9 inch pan with cooking spray or butter.
  2. To easily peel peaches; score the peach with a knife by making a small "X" in the bottom.
  3. scoring peach
     
  4. Next put the peaches in boiling water one at a time for 30 seconds.
  5. peach in boiling water
     
  6. Remove from boiling water with a slotted spoon.
  7. peach in slotted spoon
     
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  8. Give it an ice bath in a bowl of ice and water.
  9. peach in water bath
     
  10. Once cooled, take the peach out and peel. The peel should come off easily. If it doesn't, put it back in the boiling water for about 15 seconds.
  11. peeling peach
     
  12. Slice peaches, and place in greased pan in an even layer.
  13. cut peaches in pan
     
  14. In large bowl, add flour, sugar, baking powder, and salt.
  15. flour & sugar in bowl
     
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  16. Add milk and butter and stir well.
  17. milk poured in sauce
     
    sauce in pan
     
  18. Spread mixture over the peaches.
  19.  
  20. In separate bowl, mix 1/4 cup sugar, cornstarch and 1/2 tsp salt. Sprinkle evenly over the peach cobbler.
  21. flour and sugar mixture on peaches
     
  22. Boil 1/2 cup of water. Carefully pour over cobbler, covering all of the dough.
  23. hot water on cobbler
     
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  24. Bake until golden brown and bubbling, about 50 minutes.
  25. baked cobbler
     
  26. Serve warm or at room temperature. This is really good with a small scoop of ice cream on top.
cobbler on a plate
 
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December 29, 2018

How many 1/2 cup servings can I get out of a 13 x 9 dish of peach cobbler?


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Gold Post Medal for All Time! 677 Posts
December 29, 20180 found this helpful

I would say 10.

 

Diamond Post Medal for All Time! 1,298 Posts
December 30, 20180 found this helpful

As a reference, you can check recipes online and see their serving sizes.

Example:

www.epicurious.com/.../grandmas-peach-cobbler-10-12-servings...

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A 9x13 Pyrex baking dish serves 10 to 12 servings.

 
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Bronze Post Medal for All Time! 107 Posts
November 27, 2018

Here is a great vegan recipe for peach cobbler. You can also use any other stone fruits, such as mangoes.

dish of Peach Cobbler

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December 31, 2016

I am looking for the best recipe for a quick peach cobbler. Thank you.


Answers


Silver Post Medal for All Time! 255 Posts
December 31, 20160 found this helpful

Paula Dean has a good and fairly easy one.

4 cups of sliced peaches (I have used canned or you can use fresh)
1 cup of sugar
a second 1 cup of sugar

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1/2 cup of water
8 tablespoons of butter
1 and 1/2 cups of flour (self rising)
1 and 1/2 cups of milk (I use 2% milk)
1 teaspoonful of cinnamon
1/2 cup water

Mix the peaches, 1 cup of the sugar and 1/2 cup of water in a pan. Mix well, bring to boil then turn to a simmer for about 7-10 minutes. Set aside.

Melt the butter and put in baking dish.

Mix the remaining sugar, milk and flour well. Get rid of any clumps. Pour carefully over the butter but dont mix it with the butter. Carefully put the peach mixture on top (I spoon it on) then sprinkle cinnamon on top.

Bake at 350 for 30-40 minutes, depending on your oven.

While it is baking, the batter raises to the top and turns golden.

I have also used apples and cherries for the fruit. If I use cherries, I don't add the cinnamon.

 

Gold Post Medal for All Time! 677 Posts
January 1, 20170 found this helpful

When I look for any recipe online, I always look at the rating and how many people rated it. I then read the comments. That's the best way if you have not actually tasted the recipe.

 
Anonymous
January 1, 20170 found this helpful

1 stick butter, 1 cup flour, 1 cup sugar, 1 1/2 t baking powder, 3/4 cup milk, 1 1/2 cups (lg can) sliced peaches drained. Melt butter in oven proof dish at 350 degrees. Mix all ingredients except peaches, pour into melted butter. Spread peaches out evenly over batter Bake about 35 minutes or until top is golden brown.

 

Gold Feedback Medal for All Time! 949 Feedbacks
January 1, 20170 found this helpful

I do not cook desserts very often but this is something that can be thrown together if you are going to have quests and need a quick, usually delicious, dessert.

Pick up a package of Louisiana Cobbler Mix at most any larger grocery store and a can or two of any fruit filling (usually used for pies). I love blueberry and blackberry but my guests generally like any kind. (Especially when served with ice cream!)

Peach and apple both work very well with this mix and the preparation and baking just could not be any easier.

I know there are many who would not go this route but this is one of those things should be tried before giving it a hands down approach.

 
January 1, 20170 found this helpful

Peach Cobbler
mix: 8 peaches, peeled, sliced(may use canned)
1/4 c. sugar, 1/4 c. brown sugar, 1/4 tsp cinnamon, 1/8 tsp
nutmeg, 1 tsp fresh lemon juice
Pour into 2qt. baking dish. Bake 10 min.
In bowl mix 1 c. flour, 1/4 c. white sugar, 1/4 c. brown sugar, 1 tsp baking powder,1/2 tsp salt
Then add 6 Tb. unsalted butter, cut in small pieces. Add 1/4 c. boiling water.
Drop spoonfuls over peaches. Sprinkle top with 3 Tb. sugar and 1 tsp cinnamon. Bake 425' till golden. Serve with whipped cream. This is so-o-o good.

 

Silver Post Medal for All Time! 355 Posts
January 1, 20170 found this helpful

I love using Taste of Home recipes, All Recipes web site, And Food Network has all the famous chefs. When I am looking for a specific recipe, I just Google it, and pick from my favorite web sites.

 
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June 1, 2016

A delicious cobbler is a great use for fresh peaches. This page contains easy peach cobbler recipes.

A pan of peach cobbler with a serving removed.

September 11, 2014

How do I make a peach cobbler with canned peach pie filling?

By Sherry H.

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June 26, 2013

This is a Weight Watcher recipe I found on the internet. You can use any lemon lime diet soda, and you can use any frozen fruit.

 
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June 20, 2013

This page contains peach-apricot cobbler recipes. Combining peaches and apricots will make a deliciously sweet cobbler.

Peach-Apricot Cobbler

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