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Barbecue Beef Recipes


Diamond Post Medal for All Time! 5,887 Posts
March 2, 2009
Barbecue Beef

Ingredients

  • 3-4 lb. beef brisket
  • 2 Tbsp. liquid smoke
  • 1 tsp. garlic salt
  • 2 tsp. celery seed
  • 1 cup barbecue sauce
  • 1 1/2 tsp. salt
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  • 2 tsp. Worcestershire sauce
  • 2 tsp. freshly ground pepper

Directions

Cover both sides of brisket with liquid smoke, garlic and onion salt, celery seed and Worcestershire sauce. Place in baking pan and marinate in refrigerator overnight. Add salt and pepper, cover with foil and bake 5 hours in 300 degree F oven. Add barbecue sauce and leave uncovered for last hour. Baste occasionally.

By Robin from Washington, IA

 

4 More Solutions

This page contains the following solutions.


Diamond Post Medal for All Time! 5,887 Posts
December 29, 2006

Put the ground beef, onion, salt and pepper in a skillet and brown. Drain off all fat. Add the remaining ingredients and mix well.

 
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July 20, 2005

Brown round steak in serving pieces. Mix remaining ingredients. Bake at 350 degrees for 1 hour. Add water, if needed.

 
Read More...
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