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Making Breadsticks


Silver Post Medal for All Time! 449 Posts
January 17, 2019

Garlic BreadsticksThe best thing with bread is that when you aren't able to consume all of it you can just transform or upgrade it in any way you want. I have plenty of leftovers from the New Year's eve. I didn't want them to get wasted so here's what I did.

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Ingredients:

  • leftover sliced bread
  • butter (softened)
  • garlic
  • iodized fine salt
ingredients
 

Steps:

  1. Grate garlic clove.
  2. Grating garlic
     
  3. Mix it well with the soft butter.
  4. mixing garlic and butter
     
  5. Brush butter and garlic mixture into both sides of each sliced bread.
  6. brushing bread with garlic butter
     
  7. Slice into strips.
  8. cutting buttered bread slice
     
  9. Sprinkle with fine salt.
  10. sprinkling Garlic Breadsticks with salt
     
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  11. Bake over 180 C for 15 minutes or until golden brown and crisp.
  12. toasted Garlic Breadsticks
     
  13. Enjoy!
Read More Comments

October 7, 2017

Conveniently frozen bread dough can be formed into bread sticks and delightfully seasoned. This is a page about making the best ever bread sticks using Rhodes frozen dough.

finished Bread Sticks

July 29, 2014

This page contains soft breadstick recipes. A yummy addition to many main dishes or salads are bread sticks.

soft breadstick

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