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Basic Spaghetti Sauce Recipes


Silver Post Medal for All Time! 288 Posts
July 7, 2010

White pasta bowl with spaghetti pasta, marinara sauce and a sprig of basilThis basic sauce makes 6 cups and can be frozen to use anytime. Plus you can add your favorite touches. Like mushrooms, garlic, black olives, carrot, zucchini, browned ground beef, sausage, or turkey, etc.

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Ingredients:

Directions:

Saute onion in oil until golden. Add vinegar and tomatoes, forced through a course sieve. Add tomato sauce and paste, basil, salt, parsley and pepper. Simmer until thick (about 1/2 hour).

Servings: 8 or 6 cups
Time:45 -60 Minutes Preparation Time
30 Minutes Cooking Time

Source: Good old Tupperware parties of the 70's

By Vi Johnson from Moorpark, CA

 
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Silver Post Medal for All Time! 355 Posts
September 30, 2018

I love making my own Italian sauce. It is easy and much tastier than jarred. I still make the sauce my mom taught me when I was a young girl.

sauce in pan on stove

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June 30, 2010

I am looking for a very easy and basic, but good, spaghetti sauce recipe. My problem in finding one is that I am very picky.

 
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