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Recipes Using Black Beans


Bronze Feedback Medal for All Time! 158 Feedbacks
March 9, 2015

A spoonful of barbecue black beansI found this recipe that is supposed to be a copycat of El Pollo Loco. I didn't have all the ingredients, so this is an adapted version. The beans are smoky, tangy, and a little sweet. Everyone loved them. I had to keep shooing the kids away from the fridge until it was time for dinner. They still snagged a few bites, though.

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Total Time: about 2 hours, total

Yield: 6 or so

Ingredients:

  • 1 32 oz. can black beans
  • 1 1/2 cup water
  • 1 cup chicken broth
  • 1/2 cup brown sugar
  • 1 Tbsp molasses
  • 3 Tbsp ketchup
  • 3 Tbsp bacon fat
  • 2 Tbsp red wine vinegar (I had none, so used balsamic vinegar instead).
  • 2 Tbsp green chiles, chopped
  • 1/4 tsp cayenne (I had none, so used smoked chipotle)

Steps:

  1. Combine all ingredients. Cook on medium heat. Simmer uncovered for 1 hour 15 minutes, until thickened, stirring occasionally.
  2. Barbecue Black Beans
     
  3. When you start out, there is a lot of liquid, compared to the amount of beans. But, don't worry. When the beans simmer, the liquid will reduce down. Mine reduced almost by half.
  4. Barbecue Black Beans
     
    Barbecue Black Beans
     
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  5. Let cool a little. The beans will thicken as they cool down.
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Diamond Post Medal for All Time! 5,887 Posts
June 28, 2011

I'm not always fond of beans unless they are either green or baked, but I have also learned now to really love black beans! This recipe is so good and black beans are very healthy as well.

 
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May 22, 2008

This recipe gets it's authentic taste from the freshly cooked flour tortillas, and refried black beans. Once you taste this, you'll never want to go back to a taco drive-thru.

 
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June 26, 2013

Sweet whole kernel corn with chili powder, black beans and Mexican style stewed tomatoes.

 
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May 9, 2008

Two recipes for Black Bean Burgers

 
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Diamond Post Medal for All Time! 5,887 Posts
September 13, 2010

Rinse beans and drain. Place in large saucepan. Add chicken broth and remaining ingredients. Bring to a boil. Boil for 15 minutes, stirring frequently. Reduce heat.

 
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Bronze Feedback Medal for All Time! 147 Feedbacks
March 9, 2009

In a 12 inch skillet, over medium heat, place fish in chicken broth along with cumin, coriander, chili powder, oregano, garlic, salt, and pepper then bring to a boil. Turn off heat, cover, and let rest 5 minutes.

 
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December 7, 2016

An easy and hearty vegetarian side dish that is also nutritious. This page contains quinoa and black beans recipe.

Quinoa and Black Beans

November 16, 2011

This page contains recipes for black bean soup. Soups made with black beans are often spicy and flavorful. They are common in Southwestern, Mexican, Cajun and vegetarian cooking.

A bowl of hearty black bean soup with a sprinkling of cheese.

January 25, 2017

This recipe is a delicious variation on the typical ground beef stuffed peppers. This is a page about black bean stuffed bell peppers.

Black Bean Stuffed Bell Peppers

April 14, 2020

This simple recipe only calls for black beans, onion, garlic, taco seasoning, and a bit of oil. To make it easy you can just use canned beans.

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You will probably find it tastes better than store bought varieties. The recipe follows.

Refried Black Beans in a bowl

April 7, 2020

This easy chili is made with both black and red kidney beans in a savory mix of beef, peppers, onions and Mexican spices. Cook this while you are doing other things in a slow cooker for dinner whenever you want.

Chili in bowl with cheese & dollop of sour cream

July 3, 2019

Americans enjoy this sticky rice with black beans, mung beans and coconut cream as a dessert. In Vietnam it is served for breakfast.

sticky rice and beans in bowl with coconut cream and chopped nuts

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