In 12-inch skillet cook onion and bell pepper in hot oil over medium heat until tender, stirring frequently. Stir in shrimp and garlic. Cook and stir 3 to 4 minutes or until shrimp turn opaque.
Stir hot rice, peas, and lemon juice into shrimp mixture.
Source: A friend Jessica
By Raymonde G. from North Bay, Ontario
Here's a great shrimp dish I make quite often. The original recipe came out of an old Weight Watcher cookbook, but as always (something I learned from my Grandma) I usually throw in a few extras to make it taste better and substitute some ingredients, but it's still healthy cooking.
This dip is perfect to serve with crackers, veggies, or even toasted bread pieces.
This is made from scratch and perfect for any get together or party.
Pour into a buttered 8x8 inch baking dish. Top with buttered toast cubes. Bake at 350 degrees F for 45 minutes.
I have a few cans of shrimp bisque. Other than using them as the directions suggest would anyone out there have any other recipe suggestions? Thank you.
Shrimp Pasta Sauce
1 can shrimp bisque
1 can tomato soup/or 1 soup can of spaghetti sauce
1 cup canned/ frozen and thawed small shrimp
old Bay Seafood seasoning or garlic powder
Cook the pasta. while waiting for the water to boil, mix the sauce.
Blend the canned soups thoroughly in a bowl.
Season to taste with your choice of seasoning.(using spaghetti sauce, probably don't need to season)
Fold in shrimp.
Heat in saucepan on stove, or in microwave until warm but not boiling.
Serve sauce over pasta.
OR
Shrimp Ramen
3 -4 packages shrimp flavored ramen noodles
1 can shrimp bisque
milk to thin soup to consistency you like
cook packages of noodles in pan on stove with one flavor paket in the water. bring to boil, cover and let sit for 5 minutes. drain if needed.
Heat the soup with enough milk to thin to a consistency you like, using one or both of the other flavor packets. Warm but do not boil.
Pour sauce over noodles, and toss to coat well.
Both pasta meals go well with garlic bread and a salad. Both serve my family of 3 adults, 1 teenager with no leftovers.
Shrimp cakes are a great alternative to crab cakes. These are a crispy and delicious appetizer.
This page contains cilantro lime shrimp recipes. Sauteed, seasoned shrimp is a delicious meal with vegetables and rice.
My friend, who cooked this tonight, is very good at cooking high protein meals that are good for you.
Mix all together. Place on mound of muffin halves. Place under broiler until bubbly, about 5 minutes. Watch carefully
Ground almonds mixed with coconut flour and seasonings is used to make these delicious fried shrimp. They are juicy on the inside and delightfully crunchy on the outside.
Spicy shrimp are delicious as a main course or even served atop a salad. Whether you like Cajun spices or the heat of South American flavors, here are a bunch of new spicy shrimp recipes to try.
Peas, chopped fresh tomato, onions, shrimp, and delicious herbs and spices combine with cooked rice to create a scrumptious meal that is easy to make.
Garlic is a very good addition to many shrimp recipes. Here are some various garlic shrimp recipes.
