To keep my groceries organized so I know what I have and don't have, I have been doing the following:
I placed my groceries into plastic containers that I can pull out like drawers to check so nothing gets forgotten on the shelves. It also helps me to keep rotating my stock.
I designated certain rows or shelves in cabinets or even the freezer for distinct items, like the soup, vegetable, or canned fruit row, meat drawer in the freezer or the quick meal shelf.
I create a list of what potential meals I already have in the house and distinguish lunch or dinner meals so any of us can check it quickly know what's available and what we have to make a meal.
Example of list:
Lunch- peanut butter, tuna, soups, grilled cheese, ravioli, veggie burgers, ramen noodles, lunch meat/burritos.
Dinner- 6 hamburger patties, 8 drumsticks, 2 lbs. ground beef, turkey breast, pizza dough, and 2 lb. ham
This helps me to rotate my foods and not let something sit in the freezer while I continue to purchase meals.
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Over the past few months I have stuck to a simple rule: Grocery shopping once a week. If you are not in the store, you cannot spend money, you can't fall prey to slick marketing and "buy more, save more" types of incentives.
I have been a very frugal person most of my adult life. I shop at the Dollar Tree, Grocery Outlet and the 99 cent Store. I buy produce and make the best garden salads from the 99 cent store.
I tend to do my shopping in bulk, except for milk and fresh fruits. I feel I save more money this way. I make my list, attach the weekly ad and coupons to it and go.
Shop alone. It cuts down on distractions and curbs impulse buying. Make a list and stick to it. Allow yourself only a certain amount of unplanned purchases.
I've recently learned to use Recipe-By-Ingredient websites, which help you cook something up with what you've already got in your kitchen or make good use of items on sale.
I saved grocery receipts for 1 month, then created a spread sheet with the prices of the items I buy frequently. I continue to add to it each time I shop.
I grow my own vegetables in the summer and freeze them, I cook from scratch, and I go every 2-3 weeks to buy groceries. I go to generic stores and stock up on meat.
I usually have my grocery list and check off items as I put them in my basket. Instead of a calculator, I just put a slash mark on my grocery list, for the price of the item, rounded out to the dollar.
Good and easy ways to save money at the grocery store.
At most supermarkets, using reusable bags can earn you 5 cents per bag. With 4 bags, that's a 20 cent savings each time you shop.
Some of our grocery stores have a gourmet food section in their deli. This is a great place to pick up some things that you normally wouldn't be able to afford
When shopping for groceries and household supplies, having a well organized list is one of the best money savers (and time savers) that we've tried.
Through the years, I've read at least one hundred different articles with tips and tricks on how to cut your grocery bill. With a large family, I've followed most of the advice at one time or another.
Salads have become quite a bit less costly around my place these past few months. I've stopped buying lettuce and have replaced it with Napa cabbage which pairs beautifully with mung bean sprouts which I've learned to grow. Three tablespoons of dry beans makes enough for two good-sized salads.
