Omelette Recipes

Recipe: Cheese Souffle Omelette

attosa
Diamond Post Medal for All Time! 1,246 Posts

September 13, 2018

Here's a way to make an impressive cheese souffle omelette without the use of an oven, using only a couple ingredients. It's a light and delicious way to start your day!

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Prep Time: 7 minutes

Cook Time: 7 minutes

Total Time: 14 minutes

Yield: 2-3 servings

Ingredients:

• 5 eggs
• 1/2 cup shredded cheese (semi-hard like aged cheddar is great)
• cooking spray or oil

 

Steps:

1. Separate your eggs.

 
2. Beat egg whites with a whisk or beater until medium-stiff peaks form.

 
3. Beat the egg yolks and gently fold them into the egg whites.

 
4. Grease a nonstick skillet and place over medium heat. Pour in the egg mixture. Cook for a couple minutes, shaking pan occasionally.

 
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5. Sprinkle half the omelette with the cheese and cook another couple minutes until the bottom is golden.

 
6. Fold one half of the omelette onto itself and cook another couple minutes. Slide it onto a serving plate.

 

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